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Thông tư 24/2017/TT-BNNPTNT Bảng mã số HS đối với hàng hóa chuyên ngành xuất khẩu nhập khẩu

Số hiệu:	24/2017/TT-BNNPTNT	Loại văn bản:	Thông tư
Nơi ban hành:	Bộ Nông nghiệp và Phát triển nông thôn	Người ký:	Hà Công Tuấn
Ngày ban hành:	15/11/2017	Ngày hiệu lực:	Đã biết
Ngày công báo:	Đang cập nhật	Số công báo:	Đang cập nhật
		Tình trạng:	Đã biết

BỘ NÔNG NGHIỆP VÀ PHÁT TRIỂN NÔNG THÔN --------	CỘNG HÒA XÃ HỘI CHỦ NGHĨA VIỆT NAM Độc lập - Tự do - Hạnh phúc ---------------
Số: 24/2017/TT-BNNPTNT	Hà Nội, ngày 15 tháng 11 năm 2017

THÔNG TƯ

BAN HÀNH BẢNG MÃ SỐ HS ĐỐI VỚI HÀNG HÓA CHUYÊN NGÀNH XUẤT KHẨU, NHẬP KHẨU THUỘC PHẠM VI QUẢN LÝ CỦA BỘ NÔNG NGHIỆP VÀ PHÁT TRIỂN NÔNG THÔN

Căn cứ Nghị định số 15/2017/NĐ-CP ngày 17 tháng 02 năm 2017 của Chính phủ quy định chức năng, nhiệm vụ, quyền hạn và cơ cấu tổ chức của Bộ Nông nghiệp và Phát triển nông thôn;

Căn cứ Nghị định số 187/2013/NĐ-CP ngày 20 tháng 11 năm 2013 của Chính phủ quy định chi tiết thi hành Luật Thương mại về hoạt động mua bán hàng hóa quốc tế và các hoạt động đại lý mua, bán, gia công và quá cảnh hàng hóa với nước ngoài;

Theo đề nghị của Vụ trưởng Vụ Pháp chế; Tổng cục trưởng các Tổng cục: Lâm nghiệp,Thủy sản; Cục trưởng các Cục: Bảo vệ thực vật, Trồng trọt, Thú y, Chăn nuôi, Quản lý chất lượng nông lâm sản và thủy sản, Kinh tế hợp tác và Phát triển nông thôn;

Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn ban hành Thông tư Bảng mã số HS đối với hàng hóa chuyên ngành xuất khẩu, nhập khẩu thuộc phạm vi quản lý của Bộ Nông nghiệp và Phát triển nông thôn.

Điều 1. Ban hành kèm theo Thông tư này các phụ lục sau đây:

1. Phụ lục 01: Bảng mã số HS đối với thuốc bảo vệ thực vật;

2. Phụ lục 02: Bảng mã số HS đối với thuốc bảo vệ thực vật cấm sử dụng tại Việt Nam;

3. Phụ lục 03: Bảng mã số HS đối với Danh mục vật thể thuộc diện kiểm dịch thực vật của Việt Nam;

4. Phụ lục 04: Bảng mã số HS đối với phân bón;

5. Phụ lục 05: Bảng mã số HS đối với Danh mục thực phẩm có nguồn gốc thực vật nhập khẩu phải kiểm tra an toàn thực phẩm thuộc phạm vi quản lý của Bộ Nông nghiệp và Phát triển nông thôn;

6. Phụ lục 06: Bảng mã số HS đối với Danh mục giống cây trồng được phép sản xuất, kinh doanh ở Việt Nam;

7. Phụ lục 07: Bảng mã số HS đối với hàng hóa cấm xuất khẩu là gỗ tròn, gỗ xẻ các loại từ gỗ rừng tự nhiên trong nước;

8. Phụ lục 08: Bảng mã số HS đối với hàng hóa thực phẩm (phối chế) có nguồn gốc nông, lâm, thủy sản nhập khẩu vào Việt Nam thuộc phạm vi quản lý của Bộ Nông nghiệp và Phát triển nông thôn;

9. Phụ lục 09: Bảng mã số HS đối với Danh mục muối (kể cả muối ăn và muối bị làm biến tính);

10. Phụ lục 10: Bảng mã số HS đối với Danh mục máy, thiết bị dùng trong nông nghiệp;

11. Phụ lục 11: Bảng mã số HS thức ăn, nguyên liệu sản xuất thức ăn thủy sản;

12. Phụ lục 12: Bảng mã số HS sản phẩm xử lý môi trường nuôi trồng thủy sản;

13. Phụ lục 13: Bảng mã số HS các loài thủy sản xuất khẩu có điều kiện;

14. Phụ lục 14: Bảng mã số HS các loài thủy sản sống được phép nhập khẩu làm thực phẩm;

15. Phụ lục 15: Bảng mã số HS các loài thủy sản cấm xuất khẩu;

16. Phụ lục 16: Bảng mã số HS về lĩnh vực khai thác thủy sản;

17. Phụ lục 17: Bảng mã số HS giống thủy sản nhập khẩu thông thường;

18. Phụ lục 18: Bảng mã số HS đối với giống vật nuôi được phép sản xuất, kinh doanh tại Việt Nam;

19. Phụ lục 19: Bảng mã số HS đối với giống vật nuôi quý hiếm cấm xuất khẩu;

20. Phụ lục 20: Bảng mã số HS Danh mục hóa chất, kháng sinh cấm nhập khẩu, sản xuất, kinh doanh và sử dụng trong thức ăn chăn nuôi gia súc, gia cầm tại Việt Nam;

21. Phụ lục 21. Bảng mã số HS các sản phẩm thức ăn chăn nuôi nhập khẩu được phép lưu hành tại Việt Nam;

22. Phụ lục 22: Bảng mã số HS đối với Danh mục động vật, sản phẩm động vật trên cạn thuộc diện phải kiểm dịch;

23. Phụ lục 23: Bảng mã số HS đối với Danh mục động vật, sản phẩm động vật thủy sản thuộc diện phải kiểm dịch;

24. Phụ lục 24: Bảng mã số HS đối với Danh mục thuốc thú y được phép nhập khẩu, lưu hành tại Việt Nam.

Điều 2. Hiệu lực thi hành

1. Thông tư này có hiệu lực thi hành kể từ ngày 01 tháng 01 năm 2018.

2. Thông tư này thay thế các văn bản và Phụ lục sau đây:

a) Quyết định số 38/2008/QĐ-BNN ngày 28 tháng 02 năm 2008 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn về việc ban hành danh mục áp mã số HS hàng hóa xuất khẩu, nhập khẩu chuyên ngành thủy sản;

b) Quyết định số 2515/QĐ-BNN-BVTV ngày 29 tháng 6 năm 2015 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn về việc ban hành bảng mã số HS của Danh mục vật thể thuộc diện kiểm dịch thực vật của Việt Nam;

c) Quyết định số 2766/QĐ-BNN-CN ngày 13 tháng 7 năm 2015 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn công bố mã HS đối với Danh mục giống vật nuôi được sản xuất, kinh doanh tại Việt Nam;

d) Quyết định số 5481/QĐ-BNN-CN ngày 30 tháng 12 năm 2005 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn công bố mã HS đối với Danh mục giống vật nuôi quý hiếm cấm xuất khẩu;

đ) Quyết định số 4069/QĐ-BNN-QLCL ngày 14 tháng 10 năm 2015 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn về việc công bố danh mục hàng hóa nhập khẩu phải kiểm tra an toàn thực phẩm trước khi thông quan thuộc trách nhiệm quản lý của Bộ Nông nghiệp và Phát triển nông thôn;

e) Quyết định số 13/QĐ-BNN-TCTS ngày 05 tháng 01 năm 2016 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn về việc Công bố mã HS đối với các Danh mục quản lý hàng hóa chuyên ngành thủy sản tại Việt Nam;

g) Quyết định số 4758/QĐ-BNN-TY ngày 18 tháng 11 năm 2015 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn về việc ban hành Bảng mã số HS của Danh mục động vật, sản phẩm động vật trên cạn thuộc diện phải kiểm dịch;

h) Quyết định số 2432/QĐ-BNN-TT ngày 13 tháng 6 năm 2017 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn ban hành bảng mã HS đối với Danh mục giống cây trồng được phép sản xuất, kinh doanh ở Việt Nam;

i) Thông tư số 24/2016/TT-BNNPTNT ngày 30 tháng 6 năm 2016 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn Ban hành danh mục và công bố mã HS đối với hàng hóa cấm xuất khẩu là gỗ tròn, gỗ xẻ các loại từ gỗ rừng tự nhiên trong nước và hàng hóa xuất khẩu theo giấy phép là củi, than làm từ gỗ hoặc củi có nguồn gốc từ gỗ rừng tự nhiên trong nước;

k) Phụ lục IB. Danh mục thuốc thú y được phép nhập khẩu lưu hành tại Việt Nam ban hành kèm theo Thông tư số 10/2016/TT-BNNPTNT ngày 01 tháng 6 năm 2016 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn;

l) Phần B, Phụ lục IC. Danh mục thuốc thú y thủy sản được phép lưu hành tại Việt Nam ban hành kèm theo Thông tư số 10/2016/TT-BNNPTNT ngày 01 tháng 6 năm 2016 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn;

m) Phụ lục III Thông tư số 03/2016/TT-BNNPTNT ngày 21 tháng 4 năm 2016 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn ban hành Danh mục thuốc bảo vệ thực vật được phép sử dụng, cấm sử dụng tại Việt Nam; công bố mã HS đối với thuốc bảo vệ thực vật được phép sử dụng, cấm sử dụng tại Việt Nam.

3. Bãi bỏ mã số HS quy định tại Phụ lục II Thông tư số 03/2016/TT-BNNPTNT ngày 21 tháng 04 năm 2016 của Bộ trưởng Bộ Nông nghiệp và Phát triển nông thôn ban hành Danh mục thuốc bảo vệ thực vật được phép sử dụng, cấm sử dụng tại Việt Nam; công bố mã HS đối với thuốc bảo vệ thực vật được phép sử dụng, cấm sử dụng tại Việt Nam.

Điều 3. Trách nhiệm thi hành

Chánh Văn phòng Bộ, Vụ trưởng Vụ Pháp chế, Thủ trưởng các đơn vị thuộc Bộ và các tổ chức, cá nhân có liên quan chịu trách nhiệm thi hành Thông tư này.

Trong quá trình thực hiện Thông tư, nếu có vướng mắc, đề nghị phản ánh kịp thời về Bộ Nông nghiệp và Phát triển nông thôn để hướng dẫn, bổ sung./.

Nơi nhận:
- Văn phòng Chính phủ;
- Lãnh đạo Bộ;
- Tổng cục Hải quan;
- Bộ, cơ quan ngang Bộ;
- Các đơn vị thuộc Bộ;
- Sở Nông nghiệp & PTNT các tỉnh, thành phố trực thuộc TW;
- Công báo Chính phủ, Website Chính phủ;
- Bộ Tư pháp (Cục kiểm tra văn bản QPPL);
- Lưu VT, PC (150 bản).

KT.BỘ TRƯỞNG
THỨ TRƯỞNG

Hà Công Tuấn

FILE ĐƯỢC ĐÍNH KÈM THEO VĂN BẢN

THE MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT --------	SOCIALIST REPUBLIC OF VIETNAM Independence - Freedom - Happiness ---------------
No. 24/2017/TT-BNNPTNT	Hanoi, November 15, 2017

CIRCULAR

PROMULGATING LIST OF HARMONIZED SYSTEM (HS) CODES FOR EXPORTS AND IMPORTS UNDER MANAGEMENT OF THE MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT

Pursuant to the Government's Decree No. 15/2017/ND-CP dated February 17, 2017 specifying functions, duties, entitlements and organizational structure of the Ministry of Agriculture and Rural Development;

Pursuant to the Government's Decree No. 187/2013/ND-CP dated November 20, 2013 on guidelines for the Law on Commerce in respect of international trade of goods and activities of agency for sale and purchase, processing and transit of goods involving foreign parties;

At the request of Director of the Legal Department; Directors of General Departments of: Forestry, Aquaculture; Directors of Departments of: Plant Protection, Farming, Veterinary, Animal Husbandry, Agro-Forestry-Fishery Quality Control, Cooperative Economy and Rural Development;

The Minister of Agriculture and Rural development promulgates a Circular on list of harmonized system (HS) codes for exports and imports under management of the ministry of agriculture and rural development

Article 1. Issue together with this Circular the following Appendices:

1. Appendix 01: List of HS codes for plant protection products;

...

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Mọi chi tiết xin liên hệ: ĐT: (028) 3930 3279 DĐ: 0906 22 99 66

3. Appendix 03: List of HS codes for regulated articles subject to plant quarantine in Vietnam;

4. Appendix 04: List of HS codes for fertilizers;

5. Appendix 05: List of HS codes for food of imported vegetable original subject to food safety inspection under management of the Ministry of Agriculture and Rural Development;

6. Appendix 06: List of HS codes for plant varieties permissible for business in Vietnam;

7. Appendix 07: List of HS codes for round logs, saw logs of all kinds from natural forest timber in the country banned from export;

8. Appendix 08: List of HS codes for combined food of agricultural-forestry-aquatic origin imported to Vietnam under management of the Ministry of Agriculture and Rural Development;

9. Appendix 09: List of HS codes for salt (including table salt and denatured salt);

10. Appendix 10: List of HS codes for machinery and equipment used in agriculture;

11. Appendix 11: List of HS codes for foods and raw materials used in production of aquaculture feed;

...

13. Appendix 13: List of HS codes for conditional export aquatic species;

14. Appendix 14: List of HS codes for live aquatic species permissible for import as food;

15. Appendix 15: List of HS codes for aquatic species banned from export;

16. Appendix 16: List of HS codes for fisheries;

17. Appendix 17: List of HS codes for aquatic breeds in ordinary import;

18. Appendix 18: List of HS codes for domestic animals permissible for business in Vietnam;

19. Appendix 19: List of HS codes for precious domestic animals banned from export;

20. Appendix 20: List of HS codes for chemicals, antibiotics banned from import, business and use in livestock and poultry feed in Vietnam;

21. Appendix 21. List of HS codes for imported animal feed permitted to be circulated in Vietnam;

...

23. Appendix 23: List of HS codes for aquatic animals and animal products subject to quarantine;

24. Appendix 24: List of HS codes for veterinary medicine permissible for import and circulation in Vietnam.

Article 2. Entry in force

1. This Circular comes into force as of January 1, 2018.

2. This Circular supersedes documents and Appendices below:

a) Decision No. 38/2008/QD-BNN dated February 28, 2008 of the Minister of Agriculture and Rural Development promulgating the list of HS codes for aquatic exports and imports;

b) Decision No. 2515/QD-BNN-BVTV dated June 29, 2015 of the Minister of Agriculture and Rural development promulgating list of HS codes for articles subject to plant quarantine in Vietnam;

c) Decision No. 2766/QD-BNN-CN dated July 13, 2015 of the Minister of Agriculture and Rural development promulgating list of HS codes for domestic animals permissible for business in Vietnam;

d) Decision No. 5481/QD-BNN-CN dated December 30, 2005 of the Minister of Agriculture and Rural development promulgating list of HS codes for precious domestic animals banned from export;

...

e) Decision No. 13/QD-BNN-TCTS dated January 5, 2016 of the Minister of Agriculture and Rural Development promulgating the list of HS codes for list of aquaculture products in Vietnam;

g) Decision No. 4758/QD-BNN-TY dated November 18, 2015 of the Minister of Agriculture and Rural development promulgating list of HS codes of terrestrial animals and animal products subject to quarantine in Vietnam;

h) Decision No. 2432/QD-BNN-TT dated July 13, 2015 of the Minister of Agriculture and Rural development promulgating list of HS codes for plant varieties permissible for business in Vietnam;

i) Circular No. 24/2016/TT-BNNPTNT dated June 30, 2016 of the Minister of Agriculture and Rural development promulgating list of HS codes for round logs, saw logs of all kinds from natural forest timber in the country banned from export and exported goods subject to licenses being firewood, coal made of logs derived from natural forest timber in the country;

k) Appendix IB. List of veterinary medicine permission for import to circulate in Vietnam issued together with Circular No. 10/2016/TT-BNNPTNT dated June 1, 2016 of the Minister of Agriculture and Rural development;

l) Part B, Appendix IC. List of aquatic medicine permission permitted to circulated in Vietnam issued together with Circular No. 10/2016/TT-BNNPTNT dated June 1, 2016 of the Minister of Agriculture and Rural development;

m) Appendix III of Circular No. 03/2016/TT-BNNPTNT dated April 21, 2016 of the Minister of Agriculture and Rural development promulgating the list of plant protection products permissible for use or banned in Vietnam; publishing list of HS codes for plant protection products permissible for use or banned in Vietnam.

3. HS codes prescribed in Appendix II of Circular No. 03/2016/TT-BNNPTNT dated April 21, 2016 of the Minister of Agriculture and Rural development promulgating the list of plant protection products permissible for use or banned in Vietnam; publishing list of HS codes for plant protection products permissible for use or banned in Vietnam.

Article 3. Implementation

...

Difficulties that arise during the implementation of this Circular should be reported to the Ministry of Agriculture and Rural Development for consideration./.

PP. MINISTER
DEPUTY MINISTER

Ha Cong Tuan

APPENDIX 03

LIST OF HARMONIZED SYSTEM (HS) CODES FOR REGULATED ARTICLES SUBJECT TO PLANT QUARANTINE IN VIETNAM
Issued together with Circular No. 24/2017/ TT-BNNPTNT dated November 15, 2017 of the Minister of Agriculture and Rural development)

HS code

...

Notes

01.06

Other live animals

- Insects

0106.41.00

-- Bees

...

0106.49.00

-- Other

0106.90.00

- Other

Apply to spiders, nematodes

...

Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading 12.12.

0601.10.00

- Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant

0601.20

- Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots:

0601.20.10

...

0601.20.20

- - Chicory roots

0601.20.90

- - Other

...

06.02

Other live plants (including their roots), cuttings and slips; mushroom spawn.

0602.10

- Unrooted cuttings and slips:

0602.10.10

- - Of orchids

...

- - Of rubber trees

0602.10.90

- - Other

0602.20.00

- Trees, shrubs and bushes, grafted or not, of kinds which bear edible fruit or nuts

0602.30.00

...

0602.40.00

- Roses, grafted or not

0602.90

- Other:

0602.90.10

- - Rooted orchid cuttings and slips

...

0602.90.20

- - Orchid seedlings

0602.90.40

- - Budded stumps of the genus Hevea

0602.90.50

- - Seedlings of the genus Hevea

...

- - Budwood of the genus Hevea

0602.90.90

- - Other

06.03

...

- Fresh:

0603.11.00

- - Roses

0603.12.00

- - Carnations

...

0603.13.00

- - Orchids

0603.14.00

- - Chrysanthemums

0603.15.00

- - Lilies (Lilium spp.)

...

- - Other

0603.90.00

- Other

06.04

...

0604.20

- Fresh:

0604.20.10

- - Mosses and lichens

0604.20.90

- - Other

...

0604.90

- Other:

0604.90.10

- - Mosses and lichens

0604.90.90

- - Other

...

07.01

Potatoes, fresh or chilled.

0701.10.00

- Seed

0701.90

...

0701.90.90

- - Other

0702.00.00

Tomatoes, fresh or chilled.

...

07.03

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.

0703.10

- Onions and shallots:

...

- - Onions:

0703.10.11

- - - Bulbs for propagation

0703.10.19

- - - Other

...

0703.10.21

- - - Bulbs for propagation

0703.10.29

- - - Other

0703.20

- Garlic:

...

0703.20.10

- - Bulbs for propagation

0703.20.90

- - Other

0703.90

- Leeks and other alliaceous vegetables:

...

- - Bulbs for propagation

0703.90.90

- - Other

07.04

...

0704.10

- Cauliflowers and headed broccoli:

0704.10.10

- - Cauliflowers

0704.10.20

- - Headed broccoli

...

0704.20.00

- Brussels sprouts

0704.90

- Other:

0704.90.10

- - Round (drumhead)

...

- - Chinese mustard

0704.90.90

- - Other

07.05

...

- Lettuce:

0705.11.00

- - Cabbage lettuce (head lettuce)

0705.19.00

- - Other

...

- Chicory:

0705.21.00

-- Witloof chicory (Cichorium intybus var. foliosum)

0705.29.00

- - Other

...

07.06

Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.

0706.10

- Carrots and turnips:

0706.10.10

...

0706.10.20

- - Turnips

0706.90.00

- Other

...

0707.00.00

Cucumbers and gherkins, fresh or chilled.

07.08

Leguminous vegetables, shelled or unshelled, fresh or chilled.

...

- Peas (Pisum sativum)

0708.20

- Beans (Vigna spp., Phaseolus spp.):

0708.20.10

- - French beans

0708.20.20

...

0708.20.90

- - Other

0708.90.00

- Other leguminous vegetables

...

07.09

Other vegetables, fresh or chilled.

0709.20.00

- Asparagus

0709.30.00

- Aubergines (egg-plants)

...

- Celery other than celeriac

- Mushrooms and truffles:

0709.51.00

- - Mushrooms of the genus Agaricus

0709.59

...

0709.59.10

- - - Truffles

0709.59.90

- - - Other

0709.60

- Fruits of the genus Capsicum or of the genus Pimenta:

...

0709.60.10

- - Chillies (fruits of genus Capsicum)

0709.60.90

- - Other

0709.70.00

- Spinach, New Zealand spinach and orache spinach (garden spinach)

...

- Other:

0709.91.00

- - Globe artichokes

0709.92.00

- - Olives

0709.93.00

...

0709.99

- - Other:

0709.99.10

- - - Sweet corn

0709.99.20

- - - Lady's finger (Okra)

...

0709.99.90

- - - Other

07.10

Vegetables (uncooked or cooked by steaming or boiling in water), frozen.

Other than those uncooked or cooked by steaming or boiling in water, frozen, suitable for immediate consumption.

...

- Leguminous vegetables, shelled or unshelled:

0710.21.00

- - Peas (Pisum sativum)

0710.22.00

- - Beans (Vigna spp., Phaseolus spp.)

0710.29.00

...

0710.30.00

- Spinach, New Zealand spinach and orache spinach (garden spinach)

0710.40.00

- Sweet corn

Other than prepared, frozen at -18^oC

0710.80.00

- Other vegetables

...

0710.90.00

- Mixtures of vegetables

07.11

Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.

Other than provisionally preserved (for example, in brine, in sulphur water or in other preservative solutions)

...

- Olives:

0711.20.90

- - Other

0711.40

- Cucumbers and gherkins:

0711.40.90

...

- Mushrooms and truffles:

0711.51

- - Mushrooms of the genus Agaricus:

0711.51.90

- - - Other

...

0711.59

- - Other:

0711.59.90

- - - Other

0711.90

- Other vegetables; mixtures of vegetables:

...

- - Sweet corn

0711.90.20

- - Chillies (fruits of genus Capsicum)

0711.90.30

- - Capers

0711.90.50

...

0711.90.90

- - Other

07.12

Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.

...

0712.20.00

- Onions

- Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: and truffles:

0712.31.00

- - Mushrooms of the genus Agaricus

...

- - Wood ears (Auricularia spp.)

0712.33.00

- - Jelly fungi (Tremella spp.)

0712.39

- - Other:

0712.39.10

...

0712.39.20

- - - Shiitake (dong-gu)

0712.39.90

- - - Other

0712.90

- Other vegetables; mixtures of vegetables:

...

0712.90.10

- - Garlic:

0712.90.90

- - Other

...

Dried leguminous vegetables, shelled, whether or not skinned or split.

0713.10

- Peas (Pisum sativum):

0713.10.10

- - Suitable for sowing

0713.10.90

...

0713.20

- Chickpeas (garbanzos):

0713.20.10

- - Suitable for sowing

0713.20.90

- - Other

...

- Beans (Vigna spp., Phaseolus spp.):

0713.31

- - Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek:

0713.31.10

- - - Suitable for sowing

...

- - - Other

0713.32

- - Small red (Adzuki) beans (Phaseolus or Vigna angularis):

0713.32.10

- - - Suitable for sowing

0713.32.90

...

0713.33

- - Kidney beans, including white pea beans (Phaseolus vulgaris):

0713.33.10

- - - Suitable for sowing

0713.33.90

- - - Other

...

0713.34

- - Bambara beans (Vigna subterranea or Voandzeia subterranea):

0713.34.10

- - - Suitable for sowing

0713.34.90

- - - Other

...

- - Cow peas (Vigna unguiculata):

0713.35.10

- - - Suitable for sowing

0713.35.90

- - - Other

0713.39

...

0713.39.10

- - - Suitable for sowing

0713.39.90

- - - Other

0713.40

- Lentils:

...

0713.40.10

- - Suitable for sowing

0713.40.90

- - Other

0713.50

- Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor):

...

- - Suitable for sowing

0713.50.90

- - Other

0713.60

- Pigeon peas (Cajanus cajan)

0713.60.10

...

0713.60.90

- - Other

0713.90

- Other:

0713.90.10

- - Suitable for sowing

...

0713.90.90

- - Other

07.14

Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.

Other than those frozen, suitable for immediate consumption

0714.10

- Manioc (cassava):

...

- - Sliced or in the form of pellets:

0714.10.11

- - - Dried chips

0714.10.19

- - - Other

...

0714.10.91

- - - Frozen

0714.10.99

- - - Other

0714.20

- Sweet potatoes:

...

0714.20.10

- - Frozen

0714.20.90

- - Other

0714.30

- Yams (Dioscorea spp.):

...

- - Frozen

0714.30.90

- - Other

0714.40

- Taro (Colocasia spp.):

0714.40.10

...

0714.40.90

- - Other

0714.50

- Yautia (Xanthosoma spp.):

0714.50.10

- - Frozen

...

0714.50.90

- - Other

0714.90

- Other:

- - Sago pith:

...

- - - Frozen

0714.90.19

- - - Other

- - Other:

0714.90.91

...

0714.90.99

- - - Other

08.01

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled.

...

- Coconuts:

0801.11.00

- - Desiccated

0801.12.00

- - In the inner shell (endocarp)

...

- - Other

Other than coconut juice, coconut milk

0801.19.10

- - - Young coconut

0801.19.90

- - - Other

...

0801.21.00

- - In shell

0801.22.00

- - Shelled

- Cashew nuts:

...

0801.31.00

- - In shell

08.02

Other nuts, fresh or dried, whether or not shelled or peeled.

Other than nuts that are roasted, dried, in labeled containers.

...

- Almonds:

0802.11.00

- - In shell

0802.12.00

- - Shelled

...

0802.21.00

- - In shell

0802.22.00

- - Shelled

- Walnuts:

...

0802.31.00

- - In shell

0802.32.00

- - Shelled

- Chestnuts (Castanea spp.):

...

- - In shell

0802.42.00

- - Shelled

- Pistachios:

0802.51.00

...

0802.52.00

- - Shelled

- Macadamia nuts:

0802.61.00

- - In shell

...

0802.62.00

- - Shelled

0802.70.00

- Kola nuts (Cola spp.)

0802.80.00

- Areca nuts

...

- Other

08.03

Bananas, including plantains, fresh or dried.

Other than those sliced, dried, in labeled containers.

0803.10.00

...

0803.90

- Other

0803.90.10

- - Lady’s finger bananas

0803.90.90

- - Other

...

08.04

Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried.

Other than those dried, drained and in airtight and labeled containers.

0804.10.00

- Dates

...

- Figs

0804.30.00

- Pineapples

0804.40.00

- Avocados

0804.50

...

0804.50.10

- - Guavas

0804.50.20

- - Mangoes

0804.50.30

- - Mangosteens

...

08.05

Citrus fruit, fresh or dried.

Other than those dried, in airtight and labeled containers,

0805.10

- Oranges:

...

- - Fresh

0805.10.20

- - Dried

- Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids:

0805.21.00

...

0805.22.00

- - Clementines

0805.29.00

- - Other

0805.40.00

- Grapefruit, including pomelos

...

0805.50

- Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia)

0805.50.10

- - Lemons (Citrus limon, Citrus limonum)

0805.50.20

- - Limes (Citrus aurantifolia, Citrus latifolia)

...

- Other

08.06

Grapes, fresh or dried.

0806.10.00

...

0806.20.00

- Dried

Other than raisins drained or in airtight and labeled containers, suitable for sale to consumers

08.07

Melons (including watermelons) and papaws (papayas), fresh.

...

- Melons (including watermelons):

0807.11.00

- - Watermelons

0807.19.00

- - Other

...

- Papaws (papayas):

08.08

Apples, pears and quinces,

0808.10.00

...

0808.30.00

- Pears

0808.40.00

- Quinces

...

08.09

Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.

0809.10.00

- Apricots

- Cherries:

...

- - Sour cherries (Prunus cerasus)

0809.29.00

- - Other

0809.30.00

- Peaches, including nectarines

0809.40

...

0809.40.10

- - Plums

0809.40.20

- - Sloes

...

08.10

Other fruit, fresh.

0810.10.00

- Strawberries

0810.20.00

- Raspberries, blackberries, mulberries and loganberries

...

- Black, white or red currants and gooseberries

0810.40.00

- Cranberries, bilberries and other fruits of the genus Vaccinium

0810.50.00

- Kiwifruit

0810.60.00

...

0810.70.00

- Persimmons

0810.90

- Other:

0810.90.10

- - Longans; Mata Kucing

...

0810.90.20

- - Lychees

0810.90.30

- - Rambutan

0810.90.40

- - Lazones

...

- - Jackfruit (Cempedak and Nangka)

0810.90.60

- - Tamarinds

0810.90.70

- - Starfruit

...

0810.90.91

- - - Salacca (snake fruit)

0810.90.92

- - - Dragon fruit

0810.90.93

- - - Sapodilla (ciku fruit)

...

0810.90.94

- - - Pomegranate (Punica spp. ), soursop or sweetsops (Annona spp. ), bell fruit (Syzygium spp., Eugenia spp. ), marian plum (Bouea spp .), passion fruit (Passiflora spp .), cottonfruit (Sandoricum spp .), jujube (Ziziphus spp .) and tampoi or rambai (Baccaurea spp. )

0810.90.99

- - - Other

08.11

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter.

Other than those uncooked or cooked by steaming or boiling in water, frozen, suitable for immediate consumption

...

- Strawberries

0811.20.00

- Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries

0811.90.00

- Other

...

08.12

Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.

Other than those provisionally preserved (for example, in brine, in sulphur water or in other preservative solutions)

0812.10.00

- Cherries

0812.90

- Other:

...

0812.90.10

- - Strawberries

0812.90.90

- - Other

...

Fruit, dried, other than that of headings 08.01 to 08.06; mixtures of nuts or dried fruits of this Chapter.

Other than dried fruit that are prepared, in airtight and labeled containers, suitable for sale to consumers

0813.10.00

- Apricots

0813.20.00

- Prunes

0813.30.00

...

0813.40

- Other:

0813.40.10

- - Longans

0813.40.20

- - Tamarinds

...

0813.40.90

- - Other:

0813.50

- Mixtures of nuts or dried fruits of this Chapter:

0813.50.10

- - Of which cashew nuts or Brazil nuts predominate by weight

...

- - Of which other nuts predominate by weight

0813.50.30

- - Of which dates predominate by weight

0813.50.40

- - Of which avocados or oranges or mandarins (including tangerines and satsumas) predominate by weight

0813.50.90

...

0814.00.00

Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions.

Other than those provisionally preserved (for example, in brine, in sulphur water or in other preservative solutions)

...

09.01

Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.

- Coffee, not roasted:

0901.11

- - Not decaffeinated:

...

- - - Arabica WIB or Robusta OIB

0901.12

- - Decaffeinated:

0901.12.10

- - - Arabica WIB or Robusta OIB

0901.90

...

0901.90.10

- - Coffee husks and skins

09.02

Tea, whether or not flavoured.

...

0902.20

- Other green tea (not fermented):

0902.20.10

- - Leaves

0902.20.90

- - Other

...

0903.00.00

Maté.

09.04

...

Other than those that are powdered and in airtight and labeled containers

- Fruits of the genus Capsicum or of the genus Pimenta:

0904.21

- - Dried, neither crushed nor ground:

0904.21.10

- - - Chillies (fruits of genus Capsicum)

...

0904.21.90

- - - Other

09.05

Vanilla.

Other than those that are powdered and in airtight and labeled containers

...

- Neither crushed nor ground

0905.20.00

- Crushed or ground

09.06

...

Other than those that are powdered and in airtight and labeled containers

- Neither crushed nor ground:

0906.11.00

- - Cinnamon (Cinnamomum zeylanicum Blume)

0906.19.00

- - Other

...

09.07

Cloves (whole fruit, cloves and stems).

Other than those that are powdered and in airtight and labeled containers

0907.10.00

- Neither crushed nor ground

...

- Crushed or ground

09.08

Nutmeg, mace and cardamoms.

Other than those that are powdered and in airtight and labeled containers

...

0908.11.00

- - Neither crushed nor ground

0908.12.00

- - Crushed or ground

- Mace:

...

0908.21.00

- - Neither crushed nor ground

0908.22.00

- - Crushed or ground

- Cardamoms:

...

- - Neither crushed nor ground

0908.32.00

- - Crushed or ground

09.09

...

Other than those that are powdered and in airtight and labeled containers

- Seeds of coriander:

0909.21.00

- - Neither crushed nor ground

0909.22.00

- - Crushed or ground

...

- Seeds of cumin:

0909.31.00

- - Neither crushed nor ground

0909.32.00

- - Crushed or ground

...

- Seeds of anise, badian, caraway or fennel; juniper berries:

0909.61

- - Neither crushed nor ground:

0909.61.10

- - - Of anise

0909.61.20

...

0909.61.30

- - - Of caraway

0909.61.90

- - - Other

0909.62

- - Crushed or ground:

...

0909.62.10

- - - Of anise

0909.62.20

- - - Of badian

0909.62.30

- - - Of caraway

...

- - - Other

09.10

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.

Other than those that are powdered and in labeled containers

...

0910.11.00

- - Neither crushed nor ground

0910.12.00

- - Crushed or ground

0910.20.00

- Saffron

...

0910.30.00

- Turmeric (curcuma)

- Other spices:

0910.91

- - Mixtures referred to in Note 1(b) to this Chapter:

...

- - - Curry

0910.91.90

- - - Other

0910.99

- - Other:

0910.99.10

...

0910.99.90

- - - Other

10.01

Wheat and meslin.

...

- Durum wheat:

1001.11.00

- - Seed

1001.19.00

- - Other

...

- Other:

1001.91.00

- - Seed

1001.99

- - Other:

1001.99.11

...

1001.99.12

- - - - Wheat grain without husk

1001.99.19

- - - - Other

- - - Other:

...

1001.99.91

- - - - Meslin

1001.99.99

- - - - Other

...

Rye.

1002.10.00

- Seed

1002.90.00

- Other

...

10.03

Barley.

1003.10.00

- Seed

1003.90.00

- Other

...

10.04

Oats.

1004.10.00

- Seed

...

- Other

10.05

Maize (corn).

1005.10.00

...

1005.90

- Other:

1005.90.90

- - Other

...

10.06

Rice.

1006.10

- Rice in the husk (paddy or rough):

1006.10.10

- - Suitable for sowing

...

- - Other

1006.20

- Husked (brown) rice:

1006.20.10

- - Hom Mali rice ^(SEN)

1006.20.90

...

1006.30

- Semi-milled or wholly milled rice, whether or not polished or glazed:

1006.30.30

- - Glutinous rice

1006.30.40

- - Hom Mali rice ^(SEN)

...

- - Other:

1006.30.91

- - - Parboiled rice (1)

1006.30.99

- - - Other

...

- Broken rice:

1006.40.10

- - Feed grade

1006.40.90

- - Other

...

10.07

Grain sorghum.

1007.10.00

- Seed

1007.90.00

- Other

...

10.08

Buckwheat, millet and canary seeds; other cereals.

1008.10.00

- Buckwheat

...

- Millet:

1008.21.00

- - Seed

1008.29.00

- - Other

1008.30.00

...

1008.40.00

- Fonio (Digitaria spp.)

1008.50.00

- Quinoa (Chenopodium quinoa)

1008.60.00

- Triticale

...

1008.90.00

- Other cereals

11.01

Wheat or meslin flour.

...

- Wheat flour

1101.00.19

- - Other

1101.00.20

- Meslin flour

...

11.02

Cereal flours other than of wheat or meslin.

1102.20.00

- Maize (corn) flour

1102.90

- Other:

...

1102.90.10

- - Rice flour

1102.90.20

- - Rye flour

1102.90.90

- - Other

...

11.03

Cereal groats, meal and pellets.

- Groats and meal:

1103.11.00

...

1103.13.00

- - Of maize (corn)

1103.19

- - Of other cereals:

1103.19.10

- - - Of meslin

...

1103.19.20

- - - Of rice

1103.19.90

- - - Other

1103.20.00

- Pellets

...

11.04

Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 10.06; germ of cereals, whole, rolled, flaked or ground.

- Rolled or flaked grains:

1104.12.00

...

1104.19

- - Of other cereals:

1104.19.10

- - - Of maize (corn)

1104.19.90

- - - Other

...

- Other worked grains (for example, hulled, pearled, sliced or kibbled):

1104.22.00

- - Of oats

1104.23.00

- - Of maize (corn)

...

- - Of other cereals:

1104.29.20

- - - Of barley

1104.29.90

- - - Other

1104.30.00

...

11.05

Flour, meal, powder, flakes, granules and pellets of potatoes.

1105.10.00

- Flour, meal and powder

...

1105.20.00

- Flakes, granules and pellets

11.06

Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8.

...

- Of the dried leguminous vegetables of heading 07.13

1106.20

- Of sago or of roots or tubers of heading 07.14:

1106.20.10

- - Of manioc (cassava)

1106.20.20

...

1106.20.30

- - Of sweet potato (Ipomoea Batatas)

1106.20.90

- - Other

1106.30.00

- Of the products of Chapter 8

...

11.07

Malt, whether or not roasted.

1107.10.00

- Not roasted

...

- Roasted

11.08

Starches; inulin.

Other than potato starches, in airtight containers, weighing with their contents not over 2 kg each

...

1108.11.00

- - Wheat starch

1108.12.00

- - Maize (corn) starch

1108.13.00

- - Potato starch

...

1108.14.00

- - Manioc (cassava) starch

1108.19

- - Other starches:

1108.19.10

- - - Sago

...

- - - Other

1109.00.00

Wheat gluten, whether or not dried.

...

12.01

Soya beans, whether or not broken.

1201.10.00

- Seed

1201.90.00

- Other

...

12.02

Ground-nuts, not roasted or otherwise cooked, whether or not shelled or broken.

1202.30.00

- Seed

...

- Other:

1202.41.00

- - In shell

1202.42.00

- - Shelled, whether or not broken

...

1203.00.00

Copra.

1204.00.00

Linseed, whether or not broken.

...

12.05

Rape or colza seeds, whether or not broken.

1205.10.00

- Low erucic acid rape or colza seeds

...

- Other

1206.00.00

Sunflower seeds, whether or not broken.

...

12.07

Other oil seeds and oleaginous fruits, whether or not broken.

1207.10

- - Palm nuts and kernels:

1207.10.10

- - Palm nuts suitable for sowing^(SEN)

...

1207.10.30

- - Kernels

- Cotton seeds:

1207.21.00

- - Granules

...

- - Other

1207.30.00

- Castor oil seeds

1207.40

- Sesamum seeds:

1207.40.10

...

1207.40.90

- - Other

1207.50.00

- Mustard seeds

1207.60.00

- Safflower (Carthamus tinctorius) seeds

...

1207.70.00

- Melon seeds

- Other:

1207.91.00

- - Poppy seeds

...

- - Other:

1207.99.40

- - - Illipe seeds (Illipe nuts)

1207.99.50

- - - Fresh fruit bunch of oil palm

1207.99.90

...

12.08

Flours and meals of oil seeds or oleaginous fruits, other than those of mustard.

1208.10.00

- Of soya beans

...

1208.90.00

- Other

12.09

Seeds, fruit and spores, of a kind used for sowing.

...

- Sugar beet seeds

- Seeds of forage plants:

1209.21.00

- - Lucerne (alfalfa) seeds

1209.22.00

...

1209.23.00

- - Fescue seeds

1209.24.00

- - Kentucky blue grass (Poa pratensis L.) seeds

1209.25.00

- - Rye grass (Lolium multiflorum Lam., Lolium perenne L.) seeds

...

1209.29

- - Other:

1209.29.10

- - - Timothy grass seeds (Phleum pratense)

1209.29.20

- - - Other beet seeds

...

- - - Other

1209.30.00

- Seeds of herbaceous plants cultivated principally for their flowers

- Other:

1209.91

...

1209.91.10

- - - Onion seeds

1209.91.90

- - - Other

1209.99

- - Other:

...

1209.99.10

- - - Rubber tree seeds or kenaf seeds

1209.99.90

- - - Other

...

Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin.

1210.10.00

- Hop cones, neither ground nor powdered nor in the form of pellets

12.11

...

1211.20.00

- Ginseng roots

Other than finished products, prepared, in airtight and labeled containers

1211.30.00

- Coca leaf

1211.40.00

- Poppy straw

...

1211.50.00

- Ephedra

1211.90

- Other:

- - Of a kind used primarily in pharmacy

...

- - - Cannabis, in cut, crushed or powdered form

1211.90.12

- - - Cannabis, in other forms

1211.90.13

- - - Rauwolfia serpentina roots

1211.90.15

...

1211.90.16

- - - Other, in cut, crushed or powdered form

1211.90.19

- - - Other

- - Other:

...

1211.90.91

- - - Pyrethrum, in cut, crushed or powdered form

1211.90.92

- - - Pyrethrum, in other forms

1211.90.94

- - - Sandalwood

...

- - - Agarwood (gaharu) chips^(SEN)

1211.90.97

- - - Bark of persea (Persea Kurzii Kosterm)

1211.90.98

- - - Other, in cut, crushed or powdered form

1211.90.99

...

12.12

Carob, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included.

Other than powdered, spiced, suitable for immediate consumption

- Seaweeds and other algae:

...

1212.21

- - Fit for human consumption:

- - - Dried but not crushed:

1212.21.11

- - - - Eucheuma spinosum

...

- - - - Eucheuma cottonii

1212.21.13

- - - - Gracilaria spp.

1212.21.90

- - - Other

1212.29

...

- - - Fresh, chilled or dried, of a kind used in dyeing, tanning, perfumery, pharmacy, or for insecticidal, fungicidal or similar purposes:

1212.29.11

- - - - Of a kind used in pharmacy

1212.29.19

- - - - Other

...

1212.29.20

- - - Other, fresh, chilled or dried

1212.29.30

- - - Other, frozen

- Other:

...

- - Sugar beet

1212.92.00

- - Carob

1212.93

- - Sugar cane:

1212.93.10

...

1212.93.90

- - - Other

1212.94.00

- - Chicory roots

1212.99

- - Other

...

1212.99.10

- - - Stones and kernels of apricot, peach (including nectarine) or plum

1212.99.90

- - - Other

...

Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets.

12.14

Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets.

1214.10.00

...

1214.90.00

- Other

13.01

Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams).

...

1301.90

- Other

1301.90.40

- - Lac

...

Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark).

1401.10.00

- Bamboos

1401.20

- Rattans:

1401.20.10

...

1401.90.00

- Other

14.04

Vegetable products not elsewhere specified or included.

...

1404.20.00

- Cotton linters

1404.90

- Other:

1404.90.20

- - Of a kind used primarily in tanning or dyeing

...

- - Kapok

- - Other

1404.90.91

- - - Palm kernel shells

1404.90.92

...

1404.90.99

- - - Other

1801.00.00

Cocoa beans, whole or broken, raw or roasted.

...

1802.00.00

Cocoa shells, husks, skins and other cocoa waste.

...

Cocoa powder, not containing added sugar or other sweetening matter.

Other than prepared and packed for immediate consumption

1903.00.00

Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms.

...

20.01

Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.

Other than in airtight containers or ripened, prepared or preserved by vinegar or acetic acid

2001.10.00

- Cucumbers and gherkins

2001.90

- Other:

...

2001.90.10

- - Onions

2001.90.90

- - Other

...

Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.

Other than in airtight containers or ripened, prepared or preserved by vinegar or acetic acid

2002.10.00

- Tomatoes, whole or in pieces:

2002.90

- Other:

2002.90.20

...

2002.90.90

- - Other

20.03

Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid.

...

2003.10.00

- Mushrooms of the genus Agaricus

2003.90

- Other:

2003.90.10

- - Truffles

...

- - Other

20.04

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06.

Other than in airtight containers or ripened, prepared or preserved by vinegar or acetic acid

2004.10.00

...

Other than potatoes, sliced and frozen, pealed and frozen, or crushed and frozen

2004.90

- Other vegetables and mixtures of vegetables:

2004.90.10

- - For infant use

2004.90.90

- - Other

...

20.05

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.

Other than in airtight containers or ripened, prepared or preserved by vinegar or acetic acid

2005.40.00

- Peas (Pisum sativum)

...

- Beans (Vigna spp., Phaseolus spp.):

2005.51.00

- - Shelled

2005.59

- - Other:

2005.59.90

...

2005.60.00

- Asparagus

2005.70.00

- Olives

2005.80.00

- Sweet corn (Zea mays var. saccharata)

...

- Other vegetables and mixtures of vegetables:

2005.91.00

- - Bamboo shoots

2005.99

- - Other:

...

- - - Other

20.08

Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included.

Other than in airtight containers, containing added sugar or other sweetening matter or spirit, not elsewhere specified or included or prepared and in airtight and labeled containers, put up for sale to consumers

...

2008.11

- - Ground-nuts:

2008.11.10

- - - Roasted

2008.19

- - Other, including mixtures:

...

2008.19.10

- - - Cashew nuts

2008.19.90

- - - Other

2008.20.00

- Pineapples

...

- Citrus fruit:

2008.30.90

- - Other

2008.40.00

- Pears:

2008.50.00

...

2008.60

- Cherries:

2008.60.90

- - Other

2008.70

- Peaches, including nectarines:

...

2008.70.90

- - Other

2008.80.00

- Strawberries:

- Other, including mixtures other than those of subheading 2008.19:

...

- - Palm hearts

2008.93

- - Cranberries (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea)

2008.97

- - Mixtures:

2008.97.10

...

2008.97.90

- - - Other

2008.99

- - Other:

2008.99.10

- - - Lychees

...

2008.99.20

- - - Longans

2008.99.30

- - - Of stems, roots and other edible parts of plants, not including fruits or nuts, whether or not containing added sugar or other sweetening matter or spirit

2008.99.90

- - - Other

...

21.02

Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders.

2102.10.00

Active yeasts

Applicable to live yeast or unicellular microorganisms in the field of plant protection

...

23.02

Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants.

2302.10.00

- Of maize (corn)

2302.30

- Of wheat

...

2302.30.10

- - Bran and pollard

2302.30.90

- - Other

2302.40

- Of other cereals:

...

- - Of rice

2302.40.90

- - Other

2302.50.00

- Of leguminous plants

...

23.03

Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets.

2303.10

- Residues of starch manufacture and similar residues:

2303.10.10

- - Of manioc (cassava) or sago

...

2303.10.90

- - Other

2303.20.00

- Beet-pulp, bagasse and other waste of sugar manufacture

2303.30.00

- Brewing or distilling dregs and waste

...

23.04

Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soya bean oil.

2304.00.10

...

2304.00.90

- Other

2305.00.00

Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of ground-nut oil.

...

23.06

Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading 23.04 or 23.05.

2306.10.00

- Of cotton seeds

...

- Of linseed

2306.30.00

- Of sunflower seeds

- Of rape or colza seeds:

2306.41

...

2306.41.10

- - - Of low erucic acid rape seeds

2306.41.20

- - - Of low erucic acid colza seeds

2306.49

- - Other:

...

2306.49.10

- - - Of other rape seeds

2306.49.20

- - - Of other colza seeds

2306.50.00

- Of coconut or copra

...

- Of palm nuts or kernels

2306.60.10

- - Ground or in the form of pellets

2306.60.90

- - Other

2306.90

...

2306.90.10

- - Of maize (corn) germ

2306.90.90

- - Other

...

2308.00.00

Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included.

23.09

Preparations of a kind used in animal feeding.

Other than preparations made entirely from animals, food supplements

...

- Other:

- - Complete feed:

2309.90.11

- - - Of a kind suitable for poultry

2309.90.12

...

2309.90.13

- - - Of a kind suitable for prawns

2309.90.19

- - - Other

...

24.01

Unmanufactured tobacco; tobacco refuse.

2401.10

- Tobacco, not stemmed/stripped:

2401.10.10

- - Virginia type, flue-cured

...

- - Virginia type, other than flue-cured

2401.10.40

- - Burley type

2401.10.50

- - Other, flue-cured

2401.10.90

...

2401.20

- Tobacco, partly or wholly stemmed/stripped:

2401.20.10

- - Virginia type, flue-cured

2401.20.20

- - Virginia type, other than flue-cured

...

2401.20.30

- - Oriental type

2401.20.40

- - Burley type

2401.20.50

- - Other, flue-cured

...

- - Other

2401.30

- Tobacco refuse:

2401.30.10

- - Tobacco stems

2401.30.90

...

24.03

Other manufactured tobacco and manufactured tobacco substitutes; “homogenised” or “reconstituted” tobacco; tobacco extracts and essences.

- Smoking tobacco, whether or not containing tobacco substitutes in any proportion:

...

2403.11.00

- - Water pipe tobacco specified in Subheading Note 1 to this Chapter

2403.19

- - Other:

2403.19.20

- - - Other manufactured tobacco for the manufacture of cigarettes

...

- - “Homogenised’’ or “reconstituted” tobacco:

2403.91.90

- - - Other

44.01

...

- Fuel wood, in logs, in billets, in twigs, in faggots or in similar forms

4401.11.00

- - Coniferous

4401.12.00

- - Non-coniferous

...

- Sawdust and wood waste and scrap, whether or not agglomerated in logs, briquettes, pellets or similar forms:

4401.39.00

- - Other

...

Wood in the rough, whether or not stripped of bark or sapwood, or roughly squared.

Other than wood treated with paint, stains, creosote or other preservatives

- Other, coniferous:

4403.21

- - Of pine (Pinus spp.), of which any cross-sectional dimension is 15 cm or more :

4403.21.10

...

4403.21.90

- - Other

4403.22

- - Of pine (Pinus spp.), other :

4403.22.10

- - - Baulks, sawlogs and veneer logs

...

4403.22.90

- - - Other

4403.23

- - Of fir (Abies spp.) and spruce (Picea spp.), of which any cross sectional dimension is 15cm or more:

4403.23.10

- - - Baulks, sawlogs and veneer logs

...

- - - Other

4403.24

- - Of fir (Abies spp.) and spruce (Picea spp.), other:

4403.24.10

- - - Baulks, sawlogs and veneer logs

4403.24.90

...

4403.25

- - Other, of which any cross-sectional dimension is 15 cm or more:

4403.25.10

- - - Baulks, sawlogs and veneer logs

4403.25.90

- - - Other

...

4403.26

- - Other:

4403.26.10

- - - Baulks, sawlogs and veneer logs

4403.26.90

- - - Other

...

- Other, from tropical wood:

4403.41

- - Dark Red Meranti, Light Red Meranti and Meranti Bakau:

4403.41.10

- - - Baulks, sawlogs and veneer logs

4403.41.90

...

4403.49

- - Other:

4403.49.10

- - - Baulks, sawlogs and veneer logs

4403.49.90

- - - Other

...

- Other:

4403.91

- - Of oak (Quercus spp.):

4403.91.10

- - - Baulks, sawlogs and veneer logs

...

- - - Other

4403.93

- - Of beech (Fagus spp.), of which any cross-sectional dimension is 15 cm or more:

4403.93.10

- - - Baulks, sawlogs and veneer logs

4403.93.90

...

4403.94

- - Of beech (Fagus spp.), other:

4403.94.10

- - - Baulks, sawlogs and veneer logs

4403.94.90

- - - Other

...

4403.95

- - Of birch (Betula spp.), of which any cross-sectional dimension is 15 cm or more:

4403.95.10

- - - Baulks, sawlogs and veneer logs

4403.95.90

- - - Other

...

- - Of birch (Betula spp.), other:

4403.96.10

- - - Baulks, sawlogs and veneer logs

4403.96.90

- - - Other

4403.97

...

4403.97.10

- - - Baulks, sawlogs and veneer logs

4403.97.90

- - - Other

4403.98

- - Of eucalyptus (Eucalyptus spp.):

...

4403.98.10

- - - Baulks, sawlogs and veneer logs

4403.99

- - Other:

4403.99.10

- - - Baulks, sawlogs and veneer logs

...

- - - Other

44.04

Hoopwood; split poles; piles, pickets and stakes of wood, pointed but not sawn lengthwise; wooden sticks, roughly trimmed but not turned, bent or otherwise worked, suitable for the manufacture of walking-sticks, umbrellas, tool handles or the like; chipwood and the like.

4404.10.00

...

4404.20

- Non-coniferous:

4404.20.90

- - Other

...

44.06

Railway or tramway sleepers (cross-ties) of wood.

- Not impregnated:

4406.11.00

- - Coniferous

...

- - Non-coniferous

44.07

Wood sawn or chipped lengthwise, sliced or peeled, whether or not planed, sanded or end-jointed, of a thickness exceeding 6 mm.

...

4407.11.00

- - Of pine (Pinus spp.)

4407.12.00

- - Of fir (Abies spp.) and spruce (Picea spp.)

4407.19.00

- - Other

...

-From tropical wood

4407.21

- - Mahogany (Swietenia spp.):

4407.21.10

- - - Planed, sanded or end-jointed

...

- - - Other

4407.22

- - Virola, Imbuia and Balsa:

4407.22.10

- - - Planed, sanded or end-jointed

4407.22.90

...

4407.25

- - Dark Red Meranti, Light Red Meranti and Meranti Bakau:

- - - Dark Red Meranti or Light Red Meranti:

4407.25.11

- - - - Planed, sanded or end-jointed

...

4407.25.19

- - - - Other

- - - Meranti Bakau:

4407.25.21

- - - - Planed, sanded or end-jointed

...

- - - - Other

4407.26

- - White Lauan, White Meranti, White Seraya, Yellow Meranti and Alan:

4407.26.10

- - - Planed, sanded or end-jointed

4407.26.90

...

4407.27

- - Sapelli:

4407.27.10

- - - Planed, sanded or end-jointed

4407.27.90

- - - Other

...

4407.28

- - Iroko:

4407.28.10

- - - Planed, sanded or end-jointed

4407.28.90

- - - Other

...

- - Other:

- - - Jelutong (Dyera spp.):

4407.29.11

- - - - Planed, sanded or end-jointed

4407.29.19

...

- - - Kapur (Dryobalanops spp.):

4407.29.21

- - - - Planed, sanded or end-jointed

4407.29.29

- - - - Other

...

- - - Kempas (Koompassia spp.):

4407.29.31

- - - - Planed, sanded or end-jointed

4407.29.39

- - - - Other

...

- - - Keruing (Dipterocarpus spp.):

4407.29.41

- - - - Planed, sanded or end-jointed

4407.29.49

- - - - Other

...

4407.29.51

- - - - Planed, sanded or end-jointed

4407.29.59

- - - - Other

- - - Teak (Tectona spp.):

...

4407.29.61

- - - - Planed, sanded or end-jointed

4407.29.69

- - - - Other

- - - Balau (Shorea spp.):

...

- - - - Planed, sanded or end-jointed

4407.29.79

- - - - Other

- - - Mengkulang (Heritiera spp.):

4407.29.81

...

4407.29.89

- - - - Other

- - - Other:

4407.29.91

- - - - Jongkong (Dactylocladus spp.) and Merbau (Intsia spp.), planed, sanded or end-jointed

...

4407.29.92

- - - - Jongkong (Dactylocladus spp.) and Merbau (Intsia spp.), Other

4407.29.94

- - - - Albizia (Paraserianthes falcataria), planed, sanded or end-jointed

4407.29.95

- - - - Albizia (Paraserianthes falcataria), other

...

- - - - Rubber (Hevea brasiliensis), planed, sanded or end-jointed

4407.29.97

- - - - Rubber (Hevea Brasiliensis), other

4407.29.98

- - - - Other, planed, sanded or end-jointed

4407.29.99

...

- Other:

4407.91

- - Of oak (Quercus spp.):

4407.91.10

- - - Planed, sanded or end-jointed

...

4407.91.90

- - - Other

4407.92

- - Of beech (Fagus spp.):

4407.92.10

- - - Planed, sanded or end-jointed

...

- - - Other

4407.93

- - Of maple (Acer spp.):

4407.93.10

- - - Planed, sanded or end-jointed

4407.93.90

...

4407.94

- - Of cherry (Prunus spp.):

4407.94.10

- - - Planed, sanded or end-jointed

4407.94.90

- - - Other

...

4407.95

- - Of ash (Fraxinus spp.):

4407.95.10

- - - Planed, sanded or end-jointed

4407.95.90

- - - Other

...

- - Of birch (Betula spp.):

4407.96.10

- - - Planed, sanded or end-jointed

4407.96.90

- - - Other

4407.97

...

4407.97.10

- - - Planed, sanded or end-jointed

4407.97.90

- - - Other

4407.99

- - Other:

...

4407.99.10

- - - Planed, sanded or end-jointed

4407.99.90

- - - Other

...

Packing cases, boxes, crates, drums and similar packings, of wood; cable-drums of wood; pallets, box pallets and other load boards, of wood; pallet collars of wood.

Other than those made of wood of headings 44.10, 44.11, 44.12, 44.13

4415.10.00

- Cases, boxes, crates, drums and similar packings; cable-drums

4415.20.00

- Pallets, box pallets and other load boards; pallet collars

...

44.21

Other articles of wood.

Other than those made of wood of headings 44.10, 44.11, 44.12, and 44.13

4421.99

- Other:

4421.99.20

- - - Match splints

...

5001.00.00

Silk-worm cocoons suitable for reeling.

...

5003.00.00

Silk waste (including cocoons unsuitable for reeling, yarn waste and garnetted stock).

5201.00.00

...

52.02

Cotton waste (including yarn waste and garnetted stock).

5202.10.00

- Yarn waste

...

- Other:

5202.91.00

- - Garnetted stock

5202.99.00

- - Other

...

5203.00.00

Cotton, carded or combed.

53.01

...

5301.10.00

- Flax, raw or retted

- Flax, broken, scutched, hackled or otherwise processed, but not spun:

5301.21.00

- - Broken or scutched

...

5301.29.00

- - Other

53.02

True hemp (Cannabis sativa L.), raw or processed but not spun; tow and waste of true hemp (including yarn waste and garnetted stock).

...

- True hemp, raw or retted

5302.90.00

- Other

53.03

...

5303.10.00

- Jute and other textile bast fibres, raw or retted

5303.90.00

- Other

...

53.05

Coconut, abaca (Manila hemp or Musa textilis Nee), ramie and other vegetable textile fibres, not elsewhere specified or included, raw or processed but not spun; tow, noils and waste of these fibres (including yarn waste and garnetted stock).

Other than those prepared and impregnated with chemicals

5305.00.10

- Sisal and other textile fibres of the genus Agave; tow and waste of these fibres (including yarn waste and garnetted stock)

Other than those prepared and impregnated with chemicals

- Coconut and abaca fibres:

...

- - Coconut fibres, raw

5305.00.22

- - Other coconut fibres

5305.00.23

- - Abaca fibres

...

53.06

Flax yarn.

5306.10.00

- Single yarn

...

53.07

Yarn of jute or of other textile bast fibres of heading 53.03.

5307.10.00

- Single yarn

APPENDIX 04

LIST OF HS CODES FOR FERTILIZERS
Issued together with Circular No. 24/2017/ TT-BNNPTNT dated November 15, 2017 of the Minister of Agriculture and Rural Development)

...

Description

Notes

31.01

Animal or vegetable fertilizers, whether or not mixed together or chemically treated; fertilizers produced by the mixing or chemical treatment of animal or vegetable products.

3101.00.10

- Of solely vegetable origin

Organic fertilizers; micro-organic fertilizers; biological organic fertilizers; organic fertilizers for soil improvement; bio-fertilizers; bio-fertilizers for soil improvement; fertilizers capable of boosting the immunity of plants; fertilizers containing plant growth regulating substances

...

3101.00.92

- - Of animal origin (other than guano), chemically treated

Biological organic fertilizers; micro-organic fertilizers; organic fertilizers for soil improvement; bio-fertilizers; bio-fertilizers for soil improvement; microbial fertilizers; fertilizers capable of boosting the immunity of plants; fertilizers containing plant growth regulating substances; fertilizers containing substances enhancing fertilizer performance

3101.00.99

- - Other

Micro-organic fertilizers; biological organic fertilizers; organic fertilizers for soil improvement; bio-fertilizers; bio-fertilizers for soil improvement; microbial fertilizers; fertilizers capable of boosting the immunity of plants; fertilizers containing plant growth regulating substances; fertilizers containing substances enhancing fertilizer performance which are not classified in subheadings 3101.00.10 and 3101.00.92

...

31.02

Mineral or chemical fertilizers, nitrogenous

3102.10.00

- Urea, whether or not in aqueous solution

- Ammonium sulphate; double salts and mixtures of ammonium sulphate and ammonium nitrate:

...

- - Ammonium sulphate

3102.29.00

- - Other

3102.30.00

- Ammonium nitrate, whether or not in aqueous solution

3102.40.00

...

3102.50.00

-Sodium nitrate

3102.60.00

- Double salts and mixtures of calcium nitrate and ammonium nitrate

3102.80.00

- Mixtures of urea and ammonium nitrate in aqueous or ammoniacal solution

...

3102.90.00

- Other, including mixtures not specified in the foregoing subheadings

Mixtures specified in the foregoing headings (other than ammonium chloride, pure) with supplementation of substances enhancing fertilizer performance, organic substances, biological substances, useful organisms, micronutrients or secondary nutrients

31.03

Mineral or chemical fertilizers, phosphatic

...

- Superphosphates:

3103.11

- - Containing 35% or more by weight of diphosphorus pentaoxide (P₂O₅)

3103.11.90

- - - Other

Containing 35% or more by weight of diphosphorus pentaoxide (P₂O₅) with supplementation of substances enhancing fertilizer performance, organic substances, biological substances, useful organisms, micronutrients or secondary nutrients

3103.19

...

3103.19.90

- - - Other

3103.90

- Other:

3103.90.10

- - Calcined phosphatic fertilizers ^(SEN)

...

3103.90.90

- -Other

Calcined phosphatic fertilizers with supplementation of substances enhancing fertilizer performance, organic substances, biological substances, useful organisms, micronutrients or secondary nutrients

31.04

Mineral or chemical fertilizers, potassic

...

- Potassium chloride

3104.30.00

- Potassium sulphate

3104.90.00

- Other

Including potassium chloride and potassium sulphate with supplementation of substances enhancing fertilizer performance, organic substances, biological substances, useful organisms, micronutrients or secondary nutrients

...

31.05

Mineral or chemical fertilizers containing two or three of the fertilizing elements nitrogen, phosphorus and potassium; other fertilizers; goods of this Chapter in tablets or similar forms or in packages of a gross weight not exceeding 10 kg

3105.10

- Goods of this Chapter in tablets or similar forms or in packages of a gross weight not exceeding 10 kg:

3105.10.10

- - Superphosphates and calcined phosphatic fertilizers

...

3105.10.20

- - Mineral or chemical fertilizers containing two or three of the fertilizing elements nitrogen, phosphorus and potassium

3105.10.90

- - Other

Including secondary nutrient fertilizers (other than magnesium sulfate, pure), micronutrient fertilizers, rare-earth fertilizers and inorganic fertilizers for soil improvement

3105.20.00

- Mineral or chemical fertilizers containing the three fertilizing elements nitrogen, phosphorus and potassium

...

- Diammonium hydrogenorthophosphate (diammonium phosphate)

3105.40.00

- Ammonium dihydrogenorthophosphate (monoammonium phosphate) and mixtures thereof with diammonium hydrogenorthophosphate (diammonium phosphate)

- Other mineral or chemical fertilizers containing the two fertilizing elements nitrogen and phosphorus:

3105.51.00

...

3105.59.00

- - Other

3105.60.00

- Mineral or chemical fertilizers containing the two fertilizing elements phosphorus and potassium

3105.90.00

- Other

...

APPENDIX 05

LIST OF HARMONIZED SYSTEM (HS) CODES FOR FOOD OF IMPORTED VEGETABLE ORIGIN SUBJECT TO FOOD SAFETY INSPECTION UNDER MANAGEMENT OF THE MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT
(Issued together with Circular No. 24/2017/ TT-BNNPTNT dated November 15, 2017 of the Minister of Agriculture and Rural development)

HS code

Description

Unit

Notes

07.01

Potatoes, fresh or chilled.

...

0701.90

- Other:

0701.90.10

- - Chipping potatoes^(SEN)

...

- - Other

0702.00.00

Tomatoes, fresh or chilled.

...

07.03

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled.

...

- Onions and shallots:

- - Onions:

0703.10.19

- - - Other

...

- - Shallots:

0703.10.29

- - - Other

...

- Garlic:

0703.20.90

- - Other

0703.90

- Leeks and other alliaceous vegetables:

...

0703.90.90

- - Other

...

Cabbages, cauliflowers⁽¹⁾, kohlrabi, kale and similar edible brassicas, fresh or chilled.

0704.10

- Cauliflowers⁽¹⁾ and headed broccoli:

0704.10.10

- - Cauliflowers⁽¹⁾

...

0704.10.20

- - Headed broccoli

0704.20.00

- Brussels sprouts

...

- Other:

0704.90.10

- - Round (drumhead)⁽^SEN)

0704.90.20

- - Chinese mustard⁽^SEN)

...

0704.90.90

- - Other

...

Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled.

- Lettuce:

0705.11.00

- - Cabbage lettuce (head lettuce)

...

0705.19.00

- - Other

- Chicory:

...

- - Witloof chicory (Cichorium intybus var. foliosum)

0705.29.00

- - Other

...

07.06

Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled.

0706.10

- Carrots and turnips:

...

- - Carrots

0706.10.20

- - Turnips

0706.90.00

- Other

...

0707.00.00

Cucumbers and gherkins, fresh or chilled.

...

07.08

Leguminous vegetables, shelled or unshelled, fresh or chilled.

0708.10.00

- Peas (Pisum sativum)

...

0708.20

- Beans (Vigna spp., Phaseolus spp.):

0708.20.10

- - French beans ^(SEN)

...

- - Long beans

0708.20.90

- - Other

0708.90.00

- Other leguminous vegetables

...

07.09

Other vegetables, fresh or chilled.

...

- Asparagus

0709.30.00

- Aubergines (egg-plants)

0709.40.00

- Celery other than celeriac

...

- Mushrooms and truffles:

0709.51.00

- - Mushrooms of the genus Agaricus

...

- - Other:

0709.59.10

- - - Truffles

0709.59.90

- - - Other

...

0709.60

- Fruits of the genus Capsicum or of the genus Pimenta:

0709.60.10

- - Chillies (fruits of genus Capsicum)

...

- - Other

0709.70.00

- Spinach, New Zealand spinach and orache spinach (garden spinach)

- Other:

...

0709.91.00

- - Globe artichokes

0709.92.00

- - Olives

...

- - Pumpkins, squash and gourds (Cucurbita spp.)

0709.99

- - Other:

0709.99.10

- - - Sweet corn

...

0709.99.20

- - - Lady's finger (Okra)

0709.99.90

- - - Other

...

07.10

Vegetables (uncooked or cooked by steaming or boiling in water), frozen.

0710.10.00

- Potatoes

...

- Leguminous vegetables, shelled or unshelled:

0710.21.00

- - Peas (Pisum sativum)

...

- - Beans (Vigna spp., Phaseolus spp.)

0710.29.00

- - Other

0710.30.00

- Spinach, New Zealand spinach and orache spinach (garden spinach)

...

0710.40.00

- Sweet corn

0710.80.00

- Other vegetables

...

- Mixtures of vegetables

07.11

Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.

...

0711.20

- Olives:

0711.20.10

- - Preserved by sulphur dioxide gas

...

- - Other

0711.40

- Cucumbers and gherkins:

0711.40.10

- - Preserved by sulphur dioxide gas

...

0711.40.90

- - Other

- Mushrooms and truffles:

...

- - Mushrooms of the genus Agaricus:

0711.51.10

- - - Preserved by sulphur dioxide gas

0711.51.90

- - - Other

...

0711.59

- - Other:

0711.59.10

- - - Preserved by sulphur dioxide gas

...

- - - Other

0711.90

- Other vegetables; mixtures of vegetables:

0711.90.10

- - Sweet corn

...

0711.90.20

- - Chillies (fruits of genus Capsicum)

0711.90.30

- - Capers

...

- - Onions, preserved by sulphur dioxide gas

0711.90.50

- - Onions, preserved other than by sulphur dioxide gas

0711.90.60

- - Other, preserved by sulphur dioxide gas

...

0711.90.90

- - Other

...

Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.

0712.20.00

- Onions

- Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: and truffles

...

0712.31.00

- - Mushrooms of the genus Agaricus

0712.32.00

- - Wood ears (Auricularia spp.)

...

- - Jelly fungi (Tremella spp.)

0712.39

- - Other:

0712.39.10

- - - Truffles

...

0712.39.20

- - - Shiitake (dong-gu)^(SEN)

0712.39.90

- - - Other

...

- Other vegetables; mixtures of vegetables:

0712.90.10

- - Garlic:

0712.90.90

- - Other

...

07.13

Dried leguminous vegetables, shelled, whether or not skinned or split.

...

- Peas (Pisum sativum):

0713.10.90

- - Other

0713.20

- Chickpeas (garbanzos):

...

0713.20.90

- - Other

- Beans (Vigna spp., Phaseolus spp.):

...

- - Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek:

0713.31.90

- - - Other

0713.32

- - Small red (Adzuki) beans (Phaseolus or Vigna angularis):

...

0713.32.90

- - - Other

0713.33

- - Kidney beans, including white pea beans (Phaseolus vulgaris):

...

- - - Other

0713.34

- - Bambara beans (Vigna subterranea or Voandzeia subterranea):

0713.34.90

- - - Other

...

0713.35

- - Cow peas (Vigna unguiculata):

0713.35.90

- - - Other

...

- - Other:

0713.39.90

- - - Other

0713.40

- Lentils:

...

0713.40.90

- - Other

0713.50

- Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor):

...

- - Other

0713.60

- Pigeon peas (Cajanus cajan)

0713.60.90

- - Other

...

0713.90

- Other:

0713.90.90

- - Other

...

0714.10

- Manioc (cassava):

- - Sliced or in the form of pellets:

...

0714.10.11

- - - Dried chips

0714.10.19

- - - Other

...

- - Other:

0714.10.91

- - - Frozen

0714.10.99

- - - Other

...

0714.20

- Sweet potatoes:

0714.20.10

- - Frozen

...

- - Other

0714.30

- Yams (Dioscorea spp.):

0714.30.10

- - Frozen

...

0714.30.90

- - Other

0714.40

- Taro (Colocasia spp.):

...

- - Frozen

0714.40.90

- - Other

0714.50

- Yautia (Xanthosoma spp.):

...

0714.50.10

- - Frozen

0714.50.90

- - Other

...

- Other:

- - Sago pith:

0714.90.11

- - - Frozen

...

0714.90.19

- - - Other

- - Other:

...

- - - Frozen

0714.90.99

- - - Other

...

08.01

Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled.

- Coconuts:

...

- - Desiccated

0801.12.00

- - In the inner shell (endocarp)

0801.19

- - Other:

...

0801.19.10

- - - Young coconut ^(SEN)

0801.19.90

- - - Other

...

- Brazil nuts:

0801.21.00

- - In shell

0801.22.00

- - Shelled

...

- Cashew nuts:

0801.31.00

- - In shell

...

- - Shelled

08.02

Other nuts, fresh or dried, whether or not shelled or peeled.

...

- Almonds:

0802.11.00

- - In shell

...

- - Shelled

- Hazelnuts or filberts (Corylus spp.):

0802.21.00

- - In shell

...

0802.22.00

- - Shelled

- Walnuts:

...

- - In shell

0802.32.00

- - Shelled

- Chestnuts (Castanea spp.):

...

0802.41.00

- - In shell

0802.42.00

- - Shelled

...

- Pistachios:

0802.51.00

- - In shell

0802.52.00

- - Shelled

...

- Macadamia nuts:

0802.61.00

- - In shell

...

- - Shelled

0802.70.00

- Kola nuts (Cola spp.)

0802.80.00

- Areca nuts

...

0802.90.00

- Other

...

Bananas, including plantains, fresh or dried.

0803.10.00

- Plantains

0803.90

- Other:

...

0803.90.10

- - Lady’s finger bananas ^(SEN)

0803.90.90

- - Other

...

08.04

Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried.

0804.10.00

- Dates

...

0804.20.00

- Figs

0804.30.00

- Pineapples

...

- Avocados

0804.50

- Guavas, mangoes and mangosteens:

0804.50.10

- - Guavas

...

0804.50.20

- - Mangoes

0804.50.30

- - Mangosteens

...

08.05

Citrus fruit, fresh or dried.

0805.10

- Oranges:

...

0805.10.10

- - Fresh

0805.10.20

- - Dried

...

- Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids:

0805.21.00

- - Mandarins (including tangerines and satsumas)

0805.22.00

- - Clementines

...

0805.29.00

- - Other

0805.40.00

- Grapefruit, including pomelos

...

- Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia)

0805.50.10

- - Lemons (Citrus limon, Citrus limonum)

0805.50.20

- - Limes (Citrus aurantifolia, Citrus latifolia)

...

0805.90.00

- Other

...

Grapes, fresh or dried.

0806.10.00

- Fresh

0806.20.00

- Dried

...

08.07

Melons (including watermelons) and papaws (papayas), fresh.

...

- Melons (including watermelons):

0807.11.00

- - Watermelons

0807.19.00

- - Other

...

0807.20.00

- Papaws (papayas):

...

Apples, pears and quinces, fresh.

0808.10.00

- Apples

0808.30.00

- Pears

...

0808.40.00

- Quinces

...

Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.

0809.10.00

- Apricots

- Cherries:

...

0809.21.00

- - Sour cherries (Prunus cerasus)

0809.29.00

- - Other

...

- Peaches, including nectarines

0809.40

- Plums and sloes:

0809.40.10

- - Plums

...

0809.40.20

- - Sloes

...

Other fruit, fresh.

0810.10.00

- Strawberries

0810.20.00

- Raspberries, blackberries, mulberries and loganberries

...

0810.30.00

- Black, white or red currants and gooseberries

0810.40.00

- Cranberries, bilberries and other fruits of the genus Vaccinium

...

- Kiwifruit

0810.60.00

- Durians

0810.70.00

- Persimmons

...

0810.90

- Other:

0810.90.10

- - Longans; Mata Kucing ^(SEN)

...

- - Lychees

0810.90.30

- - Rambutan

0810.90.40

- - Langsat (Lanzones)

...

0810.90.50

- - Jackfruit (Cempedak and Nangka)

0810.90.60

- - Tamarinds

...

- - Starfruit

- - Other:

0810.90.91

- - - Salacca (snake fruit)

...

0810.90.92

- - - Dragon fruit

0810.90.93

- - - Sapodilla (ciku fruit)

...

- - - Pomegranate (Punica spp. ), soursop or sweetsops (Annona spp. ), bell fruit (Syzygium spp., Eugenia spp. ), marian plum (Bouea spp .), passion fruit (Passiflora spp .), cottonfruit (Sandoricum spp .), jujube (Ziziphus spp .) and tampoi or rambai (Baccaurea spp. )^(SEN)

0810.90.99

- - - Other

...

08.11

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter.

0811.10.00

- Strawberries

...

- Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries

0811.90.00

- Other

...

08.12

Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.

0812.10.00

- Cherries

...

- Other:

0812.90.10

- - Strawberries

0812.90.90

- - Other

...

08.13

Fruit, dried, other than that of headings 08.01 to 08.06; mixtures of nuts or dried fruits of Chapter 8 Circular No. 65/2017/TT-BTC dated June 27, 2017 of the Minister of Finance

...

- Apricots

0813.20.00

- Prunes

0813.30.00

- Apples

...

0813.40

- Other:

0813.40.10

- - Longans

...

- - Tamarinds

0813.40.90

- - Other:

0813.50

- Mixtures of nuts or dried fruits of Chapter 8 Circular No. 65/2017/TT-BTC dated June 27, 2017 of the Minister of Finance:

...

0813.50.10

- - Of which cashew nuts or Brazil nuts predominate by weight

0813.50.20

- - Of which other nuts predominate by weight

...

- - Of which dates predominate by weight

0813.50.40

- - Of which avocados or oranges or mandarins (including tangerines and satsumas) predominate by weight

0813.50.90

- - Other

...

09.01

Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.

...

- Coffee, not roasted:

0901.11

- - Not decaffeinated:

0901.11.10

- - - Arabica WIB or Robusta OIB

...

0901.11.90

- - - Other

0901.12

- - Decaffeinated:

...

- - - Arabica WIB or Robusta OIB

0901.12.90

- - - Other

- Coffee, roasted:

...

0901.21

- - Not decaffeinated:

0901.21.10

- - - Unground

...

- - - Ground

0901.22

- - Decaffeinated:

0901.22.10

- - - Unground

...

0901.22.20

- - - Ground

...

Tea, whether or not flavoured.

0902.10

- Green tea (not fermented) in immediate packings of a content not exceeding 3 kg:

0902.10.10

- - Leaves

...

0902.10.90

- - Other

0902.20

- Other green tea (not fermented):

...

- - Leaves

0902.20.90

- - Other

0902.30

- Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg:

...

0902.30.10

- - Leaves

0902.30.90

- - Other

...

- Other black tea (fermented) and other partly fermented tea:

0902.40.10

- - Leaves

0902.40.90

- - Other

...

0903.00.00

Maté.

...

09.04

Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta.

- Pepper:

...

0904.11

- - Neither crushed nor ground:

0904.11.10

- - - White

...

- - - Black

0904.11.90

- - - Other

0904.12

- - Crushed or ground:

...

0904.12.10

- - - White

0904.12.20

- - - Black

...

- - - Other

- Fruits of the genus Capsicum or of the genus Pimenta:

0904.21

- - Dried, neither crushed nor ground:

...

0904.21.10

- - - Chillies (fruits of genus Capsicum)

0904.21.90

- - - Other

...

- - Crushed or ground:

0904.22.10

- - - Chillies (fruits of genus Capsicum)

0904.22.90

- - - Other

...

09.10

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.

...

- Ginger:

0910.11.00

- - Neither crushed nor ground

0910.12.00

- - Crushed or ground

...

10.01

Wheat and meslin.

...

- Durum wheat:

1001.19.00

- - Other

- Other:

...

1001.99

- - Other:

- - - Fit for human consumption:

...

- - - - Meslin ^(SEN)

1001.99.12

- - - - Wheat grain without husk ^(SEN)

1001.99.19

- - - - Other ^(SEN)

...

10.02

Rye.

...

- Other

10.03

Barley.

...

1003.90.00

- Other

...

Oats.

1004.90.00

- Other

...

10.05

Maize (corn).

1005.90

- Other:

...

- - Popcorn ^(SEN)

1005.90.90

- - Other

...

10.06

Rice.

1006.10

- Rice in the husk (paddy or rough):

...

- - Other

1006.20

- Husked (brown) rice:

1006.20.10

- - Hom Mali rice ^(SEN)

...

1006.20.90

- - Other

1006.30

- Semi-milled or wholly milled rice, whether or not polished or glazed:

...

- - Glutinous rice ^(SEN)

1006.30.40

- - Hom Mali rice ^(SEN)

- - Other:

...

1006.30.91

- - - Parboiled rice (2)

1006.30.99

- - - Other

...

- Broken rice:

1006.40.90

- - Other ^(SEN)

...

10.07

Grain sorghum.

1007.90.00

- Other

...

10.08

Buckwheat, millet and canary seeds; other cereals.

1008.10.00

- Buckwheat

...

- Millet:

1008.29.00

- - Other

...

- Canary seeds

1008.40.00

- Fonio (Digitaria spp.)

1008.50.00

- Quinoa (Chenopodium quinoa)

...

1008.60.00

- Triticale

1008.90.00

- Other cereals

...

11.03

Cereal groats, meal and pellets.

- Slabs:

...

1103.11.00

- - Of wheat

1103.13.00

- - Of maize (corn)

...

- - Of other cereals:

1103.19.10

- - - Of meslin

1103.19.20

- - - Of rice

...

1103.19.90

- - - Other

...

Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 10.06; germ of cereals, whole, rolled, flaked or ground.

- Rolled or flaked grains:

1104.12.00

- - Of oats

...

1104.19

- - Of other cereals:

1104.19.10

- - - Of maize (corn)

...

- - - Other

- Other worked grains (for example, hulled, pearled, sliced or kibbled):

1104.22.00

- - Of oats

...

1104.23.00

- - Of maize (corn)

1104.29

- - Of other cereals:

...

- - - Of barley

1104.29.90

- - - Other

1104.30.00

- Germ of cereals, whole, rolled, flaked or ground

...

12.01

Soya beans, whether or not broken.

...

- Other

12.02

Ground-nuts, not roasted or otherwise cooked, whether or not shelled or broken.

...

- Other:

1202.41.00

- - In shell

...

- - Shelled, whether or not broken

1204.00.00

Linseed, whether or not broken.

...

12.05

Rape or colza seeds, whether or not broken.

...

- Low erucic acid rape or colza seeds

1205.90.00

- Other

...

1206.00.00

Sunflower seeds, whether or not broken.

...

Other oil seeds and oleaginous fruits, whether or not broken.

1207.40

- Sesamum seeds:

1207.40.10

- - Edible

...

1207.50.00

- Mustard seeds

1207.70.00

- Melon seeds

...

- Other:

1207.99

- - Other:

1207.99.40

- - - Illipe seeds (Illipe nuts)

...

1207.99.50

- - - Fresh fruit bunch of oil palm

1207.99.90

- - - Other

...

12.12

- Seaweeds and other algae:

...

1212.21

- - Fit for human consumption:

- - - Dried but not crushed:

...

- - - - Eucheuma spinosum ^(SEN)

1212.21.12

- - - - Eucheuma cottonii ^(SEN)

1212.21.13

- - - - Gracilaria spp.^(SEN)

...

1212.21.14

- - - - Gelidium spp. ^(SEN)

1212.21.15

- - - - Sargassum spp. ^(SEN)

...

- - - - Other

1212.21.90

- - - Other

1212.91.00

- - Sugar beet

...

1212.93

- - Sugar cane:

1212.93.90

- - - Other

...

- - Chicory roots

1212.99

- - Other:

1212.99.10

- - - Stones and kernels of apricot, peach (including nectarine) or plum ^(SEN)

...

1212.99.90

- - - Other

...

Cocoa beans, whole or broken, raw or roasted.

18.03

Cocoa paste, whether or not defatted.

1803.10.00

- Not defatted

...

1803.20.00

- Wholly or partly defatted

...

Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.

2001.10.00

- Cucumbers and gherkins

2001.90

- Other:

...

2001.90.10

- - Onions

2001.90.90

- - Other

...

20.02

Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.

2002.10.00

- Tomatoes, whole or in pieces:

...

2002.90

- Other:

2002.90.10

- - Tomato paste ^(SEN)

...

- - Tomato powder

2002.90.90

- - Other

...

20.03

Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid.

2003.10.00

- Mushrooms of the genus Agaricus

...

- Other:

2003.90.10

- - Truffles

2003.90.90

- - Other

...

20.04

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06.

...

- Potatoes

2004.90

- Other vegetables and mixtures of vegetables:

2004.90.10

- - For infant use

...

2004.90.90

- - Other

...

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.

2005.10

- - Homogenised vegetables:

2005.10.10

- - In airtight containers for retail sale

...

2005.10.90

- - Other

2005.20

- Potatoes:

...

- - In forms of slabs, pieces, and rods:

2005.20.11

- - - In airtight containers for retail sale ^(SEN)

2005.20.19

- - - Other ^(SEN)

...

- - Other:

2005.20.91

- - - In airtight containers for retail sale

...

- - - Other

2005.40.00

- Peas (Pisum sativum)

- Beans (Vigna spp., Phaseolus spp.):

...

2005.51.00

- - Shelled

2005.59

- - Other:

...

- - - In airtight containers for retail sale

2005.59.90

- - - Other

2005.60.00

- Asparagus

...

2005.70.00

- Olives

2005.80.00

- Sweet corn (Zea mays var. saccharata)

...

- Other vegetables and mixtures of vegetables:

2005.91.00

- - Bamboo shoots

2005.99

- - Other:

...

2005.99.10

- - - In airtight containers for retail sale

2005.99.90

- - - Other

...

APPENDIX 08

LIST OF HS CODES FOR COMBINED FOOD OF AGRICULTURAL-FORESTRY-AQUACULTIC ORIGIN IMPORTED TO VIETNAM UNDER MANAGEMENT OF THE MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT
(Issued together with Circular No. 24/2017/ TT-BNNPTNT dated November 15, 2017 of the Minister of Agriculture and Rural development)

HS code

Description

Unit

...

1601

1601.00.10

1601.00.90

Sausages and similar products, of meat, meat offal or blood; food preparations based on these products.

- In airtight containers for retail sale

-In airtight containers for retail sale

...

- Sausages (including pork sausages, chicken sausage, beef sausages, etc.)

- Mixed sausage: mixed pork sausage (other meat + wood ears, shiitake; chicken sausages mixed with other agricultural/forestry/aquatic products; beef sausages mixed with other agricultural/forestry/aquatic products; etc.).

- Sausages mixed with other meat.

1602.90.90

Rolls: rolls of meat (pork, beef, chicken, etc.); mix of meat

...

Powdered meat (meat + flour + spices etc. )

- Chicken wrapped in flour (spiced or not);

- Pork wrapped in flour (spiced or not);

- Beef wrapped in flour (spiced or not).

-Other meat wrapped in flour.

Meat over 20%

1602.90.90

Canned meat:

...

- Canned beef (with or without added seasonings, other food ingredients);

- Canned chicken (with or without added seasonings, other food ingredients);

- Other canned meat.

1602.90.90

Nem chua (ingredients: meat, pork skin, rice flour, other vegetables)

...

Nem (ingredients: pork meat, eggs (or not), vegetables and other food ingredients)

Meat over 20%

1602.20.00

Pâté (ingredients: liver, meat, wheat flour, seasonings, etc.)

21.03

Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard.

...

2103.10.00

Soya sauce

2103.20.00

Tomato ketchup and other tomato sauces

...

Mustard flour and meal and prepared mustard

2103.90.11

Chili sauce

2103.90.12

Fish sauce

...

2103.90.19

Soybean sauce and dipping sauce

2103.90.29

Other mixed condiments and mixed seasonings

...

APPENDIX 11

LIST OF HS CODES FOR AQUA FEEDS AND AQUA FEED INGREDIENTS
(Issued together with Circular No. 24/2017/ TT-BNNPTNT dated November 15, 2017 of the Minister of Agriculture and Rural Development)

I. LIST OF HS CODES FOR COMMODITY HEADINGS

No.

Headings

HS Code

Finished aqua feeds

...

Complete feed of a kind suitable for prawns

2309.90.13

Complete feed of other kind

2309.90.19

Seaweeds and other algae: other, fresh, chilled or dried (of a kind used in aquaculture)

1212.29.20

...

Artemia egg; Brine shrimp egg

0511.91.20

Feed supplements or feed additives

2309.90.20

Other

2309.90.90

...

Wheat:

Wheat grains

1001.99.99

...

Wheat bran (in the form of powder or pellets)

2302.30

Wheat flour

1101.00.19

1101.00.11

...

Wheat starch

1108.11.00

Wheat gluten

1109.00.00

Maize (corn):

...

1005.90.90

Maize (corn) flaked grains

1104.19.10

Maize (corn) meals

1103.13.00

Maize (corn) starch

...

Soya beans:

Soya bean grains

1201.90.00

Soya bean flours and meals

1208.10.00

...

Oil-cake of various kinds:

Soya bean oil-cake

2304.00.90

Ground-nut oil-cake

2305.00.00

...

2306

Feed ingredients of aquatic origin

Flours and meals of fish (with a protein content of less than 60% by weight)

2301.20.10

Flours and meals of fish (with a protein content of 60% or more by weight)

...

Ark shell powder

0508.00.20

Shrimp meal

0511.91.90

2301.20.90

...

Powder of aquatic by-products (squid liver powder, mollusks powder, scallop liver powder, etc.)

2301.20.90

Fish-liver oils

1504.10.90

Fish oil

1504.20.90

...

1506.00.00

Fish soluble

0511.91.90

2301.20.90

Feed ingredients of animal origin

...

Meat powder

2301.10.00

Meat offal powder

2301.10.00

Blood meal

0511.99.90

...

0505.90

Amino acids

Lysine

2922.41.00

Methionine

...

Tryptophane

2922.50.90

Other amino acids

2922.50.90

Vitamins

...

Vitamin A

2936.21.00

Vitamin B1

2936.22.00

Vitamin B2

2936.23.00

...

2936.25.00

Vitamin B12

2936.26.00

Vitamin C

2936.27.00

Vitamin E

...

Vitamin B3 or Vitamin B5

2936.24.00

Other vitamins

2936.29.00

Other feed ingredients

...

Phosphate salts

2835

- Monocalcium phosphate

2835.26.00

- Dicalcium Phosphate

2835.25.90

...

2923.20.10

Choline chloride

2923.10.00

Microorganisms

3002.90.00

Enzymes

...

3507.10.00

APPENDIX 20

LIST OF HS CODES FOR CHEMICALS, ANTIBIOTICS BANNED FROM IMPORT, PRODUCTION, BUSINESS AND USE IN LIVESTOCK AND POULTRY FEED IN VIETNAM
(Issued together with Circular No. 24/2017/ TT-BNNPTNT dated November 15, 2017 of the Minister of Agriculture and Rural Development)

No.

NAMES OF CHEMICALS, ANTIBIOTICS

HS CODE

...

Carbuterol

2924.21.90

Cimaterol

2926.90.00

Clenbuterol

2922.19.90

...

2941.40.00

Diethylstilbestrol (DES)

2907.29.90

Dimetridazole

2933.29.00

Fenoterol

...

Furazolidone and nitrite derivatives

2934.99.90

Isoxuprin (Other name: Isoxsuprine)

2922.50.90

Methyl-testosterone

2937.29.00

...

Metronidazole

2933.29.00

19 Nor-testosterone (Other name: Nandrolone)

2937.29.00

Ractopamine

2922.50.90

...

2922.50.90

Terbutaline

2922.50.90

Stilbenes (Other name: Diaminostilbene)

2921.59.00

Trebolone

...

Zeranol

2932.99.90

Melamine (with a melamine content in animal feed of less than 2.5 mg/kg)

2309.90.90

Bacitracin

2941.90.00

...

Carbadox

2933.99.90

Olaquidox

2933.99.90

Vat Yellow 1 (Other name: flavanthrone, flavanthrene, sandothrene); molecular formula: C₂₈H₁₂N₂O_2; nomenclature: benzo[h]benz[5,6]acridino[2,1,9,8-klmna]acridine-8,16-dione.

3204.15.00

...

3204.15.00

Vat Yellow 3 (Other name: Mikethrene); molecular formula: C28H18N2O4; nomenclature: N,N'-1,5-Anthraquinonylenebisbenzamide.

3204.15.00

Vat Yellow 4 (Other name: Dibenzochrysenedione, Dibenzpyrenequinone); molecular formula: C24H12O2; nomenclature: 7,14-Dibenzpyrenequinone.

3204.15.00

Auramine (Other name: yellow pyoctanine; glauramine); molecular formula: C17H21N3; nomenclature: 4,4’-Carbonimidoylbis[N,N-dimethylbenzenamine] and Auramine derivatives.

...

Cysteamin

2930.90.90

APPENDIX 21

LIST OF HS CODES FOR IMPORTED ANIMAL FEED PERMITTED TO BE SOLD IN VIETNAM
(Issued together with Circular No. 24/2017/ TT-BNNPTNT dated November 15, 2017 of the Minister of Agriculture and Rural Development)

I. ANIMAL FEED GOVERNED BY NATIONAL TECHNICAL REGULATIONS

No.

NAME OF FEED INGREDIENTS

...

Maize (corn):

- Maize (corn) grains

- Maize (corn) flaked grains

- Maize (corn) meals

1005.90.90

1104.19.10

...

1102.20.00

Rice:

- Rice in the husk (paddy or rough)

- Broken rice

- Bran of different kinds

1006.10.90

...

2302.40.10

Wheat:

- Wheat grains (of a kind used in animal feeding)

- Wheat flour (of a kind used in animal feeding)

- Wheat bran (in the form of powder or pellets)

...

1001.99.99

1103.11.00

2302.30.90

1103.20.00

Gluten:

- Maize gluten

...

2303.10.90

1109.00.00

Soya beans and its products:

- Soya bean grains

- Full fat soybean meal (whether or not hulled)

- Soya bean oil-cake

...

1208.10.00

2304.00.90

Oil-cake of various kinds:

- Ground-nut oil-cake

- Palm kernel expellers

- Rapeseed meal

...

- Sesame meal

- Sunflower meal

- Flaxseed meal

- Copra meal

- Cottonseed meal

- Lupin meal

2305.00.00

2306.60.90

2306.41.20

...

2306.90.90

2306.30.00

2306.20.00

2306.50.00

2306.10.00

2306.90.90

Dry cassava

0714.10.11

...

0714.10.99

Feed ingredients of aquatic origin:

- Fish meal

...

- Powder of aquatic by-products

- Ark shell powder

2301.00.00

2301.20.10

2301.20.20

2301.20.90

0508.00.20

...

Feed ingredients of animal origin:

- Bone meal

- Meat bone meal

- Skim milk powder

- Blood meal

- Feather meal

...

0506.90.00

2301.10.00

0402.10

0511.99.90

0505.90.90

0505.90

2301.20.90

Fats and oils:

...

- Vegetable oil

- Fish oil

- Fats

1501/1502/
1503/1504/
1505/1506/
1507/1508/
1509/1510/
1511/1512/
1513/1514/
1515/1516/
1517/1518/
0209

Complete mixed fowl feeds

2309.90.11

...

2309.90.12

Complete mixed feeds for ducks

2309.90.11

Concentrate mixed feeds for calf and beef cattle

2309.90.19

II. ANIMAL FEED NOT GOVERNED BY NATIONAL TECHNICAL REGULATIONS

1. Animal feed irrespective of origin

...

NAME OF FEED INGREDIENTS

HS CODE

Other cereals (barley, oats, grain sorghum, etc.)

- In grain form

...

- In powder form

- In the form of pellets

- Bran

...

1002.90.00

1003.90.00

1004.90.00

1008.10.00

1008.29.00

1007.90.00

1102.90.90

1102.90.10

...

1104.12.00

1104.19.90

1104.22.00

1104.29.90

1103.20.00

2302.40.90

Meat offal powder

2301.10.00

...

Synthetic amino acids:

- L-Lysine

- DL- Methionine

- Threonine (L-Threonine...)

- Tryptophane

- Other synthetic amino acids

2922.41.00

2930.40.00

...

2922.50.90

2922

Individual vitamins used as feed supplements:

- Vitamin A

- Vitamin E

- Vitamin D₃

- Other individual vitamins

...

2936.28.00

2936.29.00

2936.90.00

Alfalfa and Alfalfa pellets

1214.90.00

1214.10.00

...

2303.30.00

2302.40.90

Soyabeen hulls palett

2302.50.00

Monocalcium phosphate

2835.25.10

...

2835.25.10

Whey

0404

Lactose

1702.11.00

1702.19.00

2. Animal feed with origin

...

ANIMAL FEED HEADINGS

HS CODE

Dairy products

0401.10.90

0401.50.90

0402

0403.90.90

0404

...

Egg products

0408.11.00

0408.91.00

0408.99.00

Products of animal origin

0508.00.20

0511.91.90

0511.99.90

...

Vegetables and bulbs, tubers and rhizomes

0712.90.90

Cereal products, starches, inulin and wheat gluten

1102.90.10

1109.00.00

Flours and meals of oil seeds or oleaginous fruits

1208.10.00

...

Plants and parts of plants (including seeds and fruits), whether or not cut, crushed or powdered.

1211.20.00

1211.90.15

1211.90.19

1211.90.98

1211.90.99

Locust beans, seaweeds and other algae, sugar beet and sugar cane; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum)

...

Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets.

1214

Gums, resins, other vegetable saps and extracts

1302.12.00

1302.13.00

1302.19

...

1511.90.20

1511.90.32

1511.90.39

1511.90.49

1517.90.67

Sugar products

1702.11.00

1702.19.00

...

1702.60.10

1702.90.11

Yeasts (active or inactive); other single-cell micro-organisms, dead

2102.10.00

2102.20.10

Residues and waste from the food industries; prepared animal fodder

2301

...

2304

2305

2306

2308.00.00

2309.10

2309.90.11

2309.90.12

2309.90.14

2309.90.19

...

2309.90.90

Bentonite, other clays; Natural calcium phosphates, natural aluminium calcium phosphates and phosphatic chalk; other mineral substances

2508.10.00

2508.40

2508.40.90

2510.20

2510.20.90

2530.90

...

Inorganic chemicals

Selenium

2804.90.00

Silicon dioxide

2811.22

Zinc oxide

2817.00.10

...

2820.90.00

Chloride oxides and chloride hydroxides of copper

2827.41.00

Chlorates and perchlorates; bromates and perbromates; iodates and periodates

2829.90

Sulphates; alums; peroxosulphates (persulphates)

2833.11.00

2833.21.00

2833.25.00

...

2833.29.90

Phosphinates (hypophosphites), phosphonates (phosphites) and phosphates; polyphosphates, whether or not chemically defined

2835.24.00

2835.25.10

2835.25.90

2835.26.00

2835.29.90

Other kinds

2836.30.00

...

2842.10.00

Organic chemicals

Propionic acid, its salts and esters

2915.50.00

Lactic acid, its salts and esters

2918.11.00

Citric acid

...

Choline and its salts

2923.10.00

Lecithins, whether or not chemically defined

2923.20.10

Methionine

2930.40.00

Organo-arsenic compounds

2931.90.49

2931.90.90

...

2936.21.00

Vitamin B1 and its derivatives

2936.22.00

Vitamin B2 and its derivatives

2936.23.00

D- or DL-Pantothenic acid (Vitamin B₃ or Vitamin B₅) and its derivatives

2936.24.00

Vitamin B6 and its derivatives

2936.25.00

...

2936.26.00

Vitamin C and its derivatives

2936.27.00

Vitamin E and its derivatives

2936.28.00

Other vitamins and their derivatives

2936.29.00

Other, including natural concentrates

2936.90.00

...

2906.13.00

2914.69.00

2933.49.10

2933.49.90

Superphosphates, feed grade

3103.11.10

3103.19.10

...

3201.90.00

3203.00.90

3204.19.00

3204.90.00

Vegetable essential oils

3301.29.10

3301.29.90

...

3302.90.00

Enzymes

3507.10.00

3507.90.00

Wood products

4402.90.90

4405.00.20

...

APPENDIX 22

LIST OF HARMONIZED SYSTEM (HS) CODES FOR TERRESTRIAL ANIMALS AND ANIMAL PRODUCTS SUBJECT TO QUARANTINE
(Issued together with Circular No. 24/2017/ TT-BNNPTNT dated November 15, 2017 of the Minister of Agriculture and Rural development)

HS code

Description

Notes

01.01

Live horses, asses, mules and hinnies.

...

0101.21.00

- - Pure-bred breeding animals

0101.29.00

- - Other

0101.30

- Asses:

...

0101.30.10

- - Pure-bred breeding animals

0101.30.90

- - Other

0101.90.00

- Other

...

01.02

Live bovine animals.

- Cattle:

0102.21.00

...

0102.29

- - Other:

- - - Male cattle:

0102.29.11

- - - - Oxen ^(SEN)

...

0102.29.19

- - - - Other

0102.29.90

- - - Other

- Buffalo:

...

- - Pure-bred breeding animals

0102.39.00

- - Other

0102.90

- Other:

0102.90.10

...

0102.90.90

- - Other

01.03

Live swine.

...

0103.10.00

- Pure-bred breeding animals

- Other:

0103.91.00

- - Weighing less than 50 kg

...

- - Weighing 50 kg or more

01.04

Live sheep and goats.

0104.10

...

0104.10.10

- - Pure-bred breeding animals

0104.10.90

- - Other

0104.20

- Goats:

...

0104.20.10

- - Pure-bred breeding animals

0104.20.90

- - Other

...

Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.

- Weighing not more than 185 g:

0105.11

- - Fowls of the species Gallus domesticus:

0105.11.10

...

0105.11.90

- - - Other

0105.12

- - Turkeys:

0105.12.10

- - - Breeding ^(SEN)

...

0105.12.90

- - - Other

0105.13

- - Ducks:

0105.13.10

- - - Breeding ^(SEN)

...

- - - Other

0105.14

- - Geese:

0105.14.10

- - - Breeding ^(SEN)

0105.14.90

...

0105.15

- - Guinea fowls:

0105.15.10

- - - Breeding ^(SEN)

0105.15.90

- - - Other

...

- Other:

0105.94

- - Fowls of the species Gallus domesticus:

0105.94.10

- - - Breeding fowls ^(SEN), other than fighting cocks

...

- - - Fighting cocks:

0105.94.41

- - - - Weighing not more than 2 kg:

0105.94.49

- - - - Other

...

0105.94.91

- - - - Weighing not more than 2 kg:

0105.94.99

- - - - Other

0105.99

- - Other:

...

0105.99.10

- - - Breeding ducks ^(SEN)

0105.99.20

- - - Other ducks

0105.99.30

- - - Breeding geese, turkeys and guinea fowls ^(SEN)

...

- - - Other geese, turkeys and guinea fowls

01.06

Other live animals.

...

0106.11.00

- - Primates

0106.13.00

- - Camels and other camelids (Camelidae)

0106.14.00

- - Rabbits and hares

...

0106.19.00

- - Other

0106.20.00

- Reptiles (including snakes and turtles)

Applicable to terrestrial live animals

- Birds:

...

- - Birds of prey

0106.32.00

- - Psittaciformes (including parrots, parakeets, macaws and cockatoos)

0106.33.00

- - Ostriches; emus (Dromaius novaehollandiae)

0106.39.00

...

- Insects:

0106.41.00

- - Bees

0106.49.00

- - Other

...

0106.90.00

- Other

02.01

Meat of bovine animals, fresh or chilled.

...

- Carcasses and half-carcasses

0201.20.00

- Other cuts with bone in

0201.30.00

- Boneless

...

02.02

Meat of bovine animals, frozen.

0202.10.00

- Carcasses and half-carcasses

0202.20.00

- Other cuts with bone in

...

0202.30.00

- Boneless

02.03

Meat of swine, fresh, chilled or frozen.

...

- Fresh or chilled:

0203.11.00

- - Carcasses and half-carcasses

0203.12.00

- - Hams, shoulders and cuts thereof, with bone in

0203.19.00

...

- Frozen:

0203.21.00

- - Carcasses and half-carcasses

0203.22.00

- - Hams, shoulders and cuts thereof, with bone in

...

0203.29.00

- - Other

02.04

Meat of sheep or goats, fresh, chilled or frozen.

...

- Carcasses and half-carcasses of lamb, fresh or chilled

- Other meat of sheep, fresh or chilled:

0204.21.00

- - Carcasses and half-carcasses

0204.22.00

...

0204.23.00

- - Boneless

0204.30.00

- Carcasses and half-carcasses of lamb, frozen

- Other meat of sheep, frozen:

...

0204.41.00

- - Carcasses and half-carcasses

0204.42.00

- - Other cuts with bone in

0204.43.00

- - Boneless

...

- Meat of goats

0205.00.00

Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.

...

02.06

Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

0206.10.00

- Of bovine animals, fresh or chilled

- Of bovine animals, frozen:

...

0206.21.00

- - Tongues

0206.22.00

- - Livers

0206.29.00

- - Other

...

- Of swine, fresh or chilled

- Of swine, frozen:

0206.41.00

- - Livers

0206.49.00

...

0206.80.00

- Other, fresh or chilled

0206.90.00

- Other, frozen

...

02.07

Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.

- Of fowls of the species Gallus domesticus:

0207.11.00

- - Not cut in pieces, fresh or chilled

...

- - Not cut in pieces, frozen

0207.13.00

- - Cuts and offal, fresh or chilled

0207.14

- - Cuts and offal, frozen:

0207.14.10

...

0207.14.20

- - - Thighs

0207.14.30

- - - Livers

- - - Other:

...

0207.14.91

- - - - Mechanically deboned or separated meat ^(SEN)

0207.14.99

- - - - Other

- Of turkeys:

...

- - Not cut in pieces, fresh or chilled

0207.25.00

- - Not cut in pieces, frozen

0207.26.00

- - Cuts and offal, fresh or chilled

0207.27

...

0207.27.10

- - - Livers

- - - Other:

0207.27.91

- - - - Mechanically deboned or separated meat ^(SEN)

...

0207.27.99

- - - - Other

- Of ducks:

0207.41.00

- - Not cut in pieces, fresh or chilled

...

- - Not cut in pieces, frozen

0207.43.00

- - Fatty livers, fresh or chilled

0207.44.00

- - Other, fresh or chilled

0207.45.00

...

- Of geese:

0207.51.00

- - Not cut in pieces, fresh or chilled

0207.52.00

- - Not cut in pieces, frozen

...

0207.53.00

- - Fatty livers, fresh or chilled

0207.54.00

- - Other, fresh or chilled

0207.55.00

- - Other, frozen

...

- Of guinea fowls

02.08

Other meat and edible meat offal, fresh, chilled or frozen.

0208.10.00

...

0208.30.00

- Of primates

0208.50.00

- Of reptiles (including snakes and turtles)

Other than products of amphibious or aquatic animals

0208.60.00

- Of camels and other camelids (Camelidae)

...

0208.90

- Other:

0208.90.90

- - Other

...

Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.

0209.10.00

- Of swine

0209.90.00

- Other

...

02.10

Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.

- Meat of swine:

...

0210.11.00

- - Hams, shoulders and cuts thereof, with bone in

0210.12.00

- - Bellies (streaky) and cuts thereof

0210.19

- - Other:

...

- - - Bacon or boneless hams

0210.19.90

- - - Other

0210.20.00

- Meat of bovine animals

...

0210.91.00

- - Of primates

0210.93.00

- - Of reptiles (including snakes and turtles)

Other than products of amphibious or aquatic animals

0210.99

- - Other:

...

0210.99.10

- - - Freeze dried chicken dice ^(SEN)

0210.99.20

- - - Dried pork skin

0210.99.90

- - - Other

...

04.01

Milk and cream, not concentrated nor containing added sugar or other sweetening matter.

0401.10

- Of a fat content, by weight, not exceeding 1%:

0401.10.10

...

0401.10.90

- - Other

0401.20

- Of a fat content, by weight, exceeding 1% but not exceeding 6%:

0401.20.10

- - In liquid form

...

0401.20.90

- - Other

0401.40

- Of a fat content, by weight, exceeding 6% but not exceeding 10%:

0401.40.10

- - Milk in liquid form

...

- - Milk in frozen form

0401.40.90

- - Other

0401.50

- Of a fat content, by weight, exceeding 10%:

0401.50.10

...

0401.50.90

- - Other

04.02

Milk and cream, concentrated or containing added sugar or other sweetening matter.

...

0402.10

- In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5%:

- - Not containing added sugar or other sweetening matter

0402.10.41

- - - In packings of a net weight of 20 kg or more

...

- - - In packings of a net weight of 2 kg or less

0402.10.49

- - - Other

- - Other:

0402.10.91

...

0402.10.92

- - - In packings of a net weight of 2 kg or less

0402.10.99

- - - Other

- In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5%:

...

0402.21

- - Not containing added sugar or other sweetening matter

0402.21.20

- - - In packings of a net weight of 20 kg or more

0402.21.30

- - - In packings of a net weight of 2 kg or less

...

- - - Other

0402.29

- - Other:

0402.29.20

- - - In packings of a net weight of 20 kg or more

0402.29.30

...

0402.29.90

- - - Other

- Other:

0402.91.00

- - Not containing added sugar or other sweetening matter

...

0402.99.00

- - Other

04.03

Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa.

...

- Yogurt:

- - In liquid form, whether or not condensed

0403.10.21

- - - Flavoured or containing added fruits (including pulp and jams), nuts or cocoa

0403.10.29

...

- - Other:

0403.10.91

- - - Flavoured or containing added fruits (including pulp and jams), nuts or cocoa

0403.10.99

- - - Other

...

0403.90

- Other:

0403.90.10

- - Buttermilk

0403.90.90

- - Other

...

04.04

Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included.

0404.10

- Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter

0404.10.10

...

0404.10.90

- - Other

0404.90.00

- Other

...

04.05

Butter and other fats and oils derived from milk; dairy spreads.

0405.10.00

- Butter

0405.20.00

- Dairy spreads

...

- Other:

0405.90.10

- - Anhydrous butterfat

0405.90.20

- - Butteroil

0405.90.30

...

0405.90.90

- - Other

04.06

Cheese and curd.

...

0406.10

- Fresh (unripened or uncured) cheese, including whey cheese, and curd:

0406.10.10

- - Fresh (unripened or uncured) cheese, including whey cheese

0406.10.20

- - Curd

...

- Grated or powdered cheese, of all kinds:

0406.20.10

- - In packages of a gross weight exceeding 20kg

0406.20.90

- - Other

0406.30.00

...

0406.40.00

- Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti

0406.90.00

- Other cheese

...

04.07

Birds’ eggs, in shell, fresh, preserved or cooked.

- Fertilised eggs for incubation:

0407.11

- - Of fowls of the species Gallus domesticus:

...

- - - Breeding

0407.11.90

- - - Other

0407.19

- - Other:

...

0407.19.11

- - - - Breeding

0407.19.19

- - - - Other

- - - Other:

...

0407.19.91

- - - - Breeding

0407.19.99

- - - - Other

- Other fresh eggs:

...

- - Of fowls of the species Gallus domesticus

0407.29

- - Other:

0407.29.10

- - - Of ducks:

0407.29.90

...

0407.90

- Other:

0407.90.10

- - Of fowls of the species Gallus domesticus

0407.90.20

- - Of ducks:

...

0407.90.90

- - Other

04.08

Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter.

...

- Egg yolks:

0408.11.00

- - Dried

0408.19.00

- - Other

...

0408.91.00

- - Dried

0408.99.00

- - Other

...

0409.00.00

Natural honey.

04.10

Edible products of animal origin, not elsewhere specified or included.

...

- Birds' nests

0410.00.90

- Other

05.02

...

0502.10.00

- Pigs’, hogs’ or boars’ bristles and hair and waste thereof

0502.90.00

- Other

...

0504.00.00

Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked.

05.05

Skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers.

...

- Feathers of a kind used for stuffing; down:

0505.10.10

- - Duck feathers

0505.10.90

- - Other

0505.90

...

0505.90.10

- - Duck feathers

0505.90.90

- - Other

...

05.06

Bones and horn-cores, unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products.

0506.10.00

- Ossein and bones treated with acid

0506.90.00

- Other

...

05.07

Ivory, tortoise-shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products.

Other than products of amphibious or aquatic animals

0507.10.00

- Ivory; ivory powder and waste

...

- Other:

0507.90.20

- - Tortoise-shell

0507.90.90

- - Other

...

05.08

Coral and similar materials, unworked or simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttle-bone, unworked or simply prepared but not cut to shape, powder and waste thereof.

Applicable to products used as raw materials for preparing livestock and poultry aquaculture feed

0508.00.90

- Other

...

0510.00.00

Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved.

05.11

Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption.

...

- Bovine semen

- Other:

0511.99

- - Other:

0511.99.10

...

Applicable to products of domestic terrestrial animals

0511.99.20

- - - Silk worm eggs

0511.99.90

- - - Other

Applicable to products of domestic terrestrial animals

...

15.01

Pig fat (including lard) and poultry fat, other than that of heading 02.09 or 15.03.

1501.10.00

- Lard

1501.20.00

- Other pig fat

...

- Other

15.02

Fats of bovine animals, sheep or goats, other than those of heading 15.03.

1502.90

...

1502.90.10

- - Edible

1502.90.90

- - Other

...

15.04

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified.

Applicable to products used as raw materials for preparing livestock and poultry aquaculture feed

1504.10

- Fish-liver oils and their fractions:

1504.10.20

- - Solid fractions

...

- - Other

1504.20

- Fats and oils and their fractions, of fish, other than liver oils:

1504.20.10

- - Solid fractions

1504.20.90

...

1506.00.00

Other animal fats and oils and their fractions, whether or not refined, but not chemically modified.

...

15.21

Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured.

1521.90

- Other:

1521.90.10

- - Beeswax and other insect waxes

Applicable to beeswax

...

16.01

Sausages and similar products, of meat, meat offal or blood; food preparations based on these products.

1601.00.10

- In airtight containers for retail sale

1601.00.90

...

16.02

Other prepared or preserved meat, meat offal or blood.

1602.10

- Homogenised preparations:

...

1602.10.10

- - Containing pork, in airtight containers

1602.10.90

- - Other

1602.20.00

- Of liver of any animal

...

- Of poultry of heading 01.05:

1602.31

- - Of turkeys:

1602.31.10

- - - In airtight containers for retail sale

...

1602.31.91

- - - - Mechanically deboned or separated meat ^(SEN)

1602.31.99

- - - - Other

1602.32

- - Of fowls of the species Gallus domesticus:

...

1602.32.10

- - - Chicken curry, in airtight containers for retail sale

1602.32.90

- - - Other

1602.39.00

- - Other

...

- Of swine:

1602.41

- - Hams and cuts thereof:

1602.41.10

- - - In airtight containers for retail sale

1602.41.90

...

1602.42

- - Shoulders and cuts thereof:

1602.42.10

- - - In airtight containers for retail sale

1602.42.90

- - - Other

...

1602.49

- - Other, including mixtures:

- - - Luncheon meat:

1602.49.11

- - - - In airtight containers for retail sale

...

- - - - Other

- - - Other:

1602.49.91

- - - - In airtight containers for retail sale

1602.49.99

...

1602.50.00

- Of bovine animals

1602.90

- Other, including preparations of blood of any animal:

1602.90.10

- - Mutton curry, in airtight containers for retail sale

...

1602.90.90

- - Other

1603.00.00

Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates.

Applicable to products of domestic terrestrial animals

...

17.02

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.

- Lactose and lactose syrup:

Applicable to Lactose.

1702.11.00

...

1702.19.00

- - Other

19.01

Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.

...

1901.10

- Preparations for infant use, put up for retail sale:

1901.10.20

- - Of goods of headings 04.01 to 04.04

- - Other:

...

- - - Medical foods ^(SEN)

Applicable to dairy products

1901.10.92

- - - Other, for children age over 1 year but not exceeding 3 years

Applicable to dairy products

1901.10.99

- - - Other

Applicable to dairy products

1901.90

...

- - Preparations for infant use, not put up for retail sale:

Applicable to dairy products

1901.90.11

- - - Medical foods ^(SEN)

Applicable to dairy products

1901.90.19

- - - Other

...

- - Other, of goods of heading 04.01 to 04.04:

1901.90.31

- - - Filled milk ^(SEN)

1901.90.32

- - - Other, containing cocoa powder

...

- - - Other

- - Other:

1901.90.91

- - - Medical foods ^(SEN)

Applicable to dairy products

...

21.06

Food preparations not elsewhere specified or included.

2106.90.96

- - - Other medical foods ^(SEN)

Applicable to dairy products

...

22.02

Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading 20.09.

- Other:

2202.99

- - Other:

...

2202.99.10

- - - Flavoured UHT milk based drinks

23.01

Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves.

...

- Flours, meals and pellets, of meat or meat offal; greaves

2301.20

- Flours, meals and pellets, of fish or of crustaceans, molluscs or other aquatic invertebrates:

Applicable to products used as raw materials for preparing livestock and poultry aquaculture feed

2301.20.10

- - Of fish, with a protein content of less than 60% by weight

2301.20.20

...

2301.20.90

- - Other

23.09

Preparations of a kind used in animal feeding.

...

2309.10

- Dog or cat food, put up for retail sale:

2309.10.10

- - Containing meat

2309.10.90

- - Other

Applicable to preparations containing animal products

...

- Other:

- - Complete feed:

2309.90.11

- - - Of a kind suitable for poultry

Applicable to preparations containing animal products

2309.90.12

...

Applicable to preparations containing animal products

2309.90.13

- - - Of a kind suitable for prawns

Applicable to preparations containing animal products

2309.90.14

- - - Of a kind suitable for primates

Applicable to preparations containing animal products

2309.90.19

- - - Other

...

2309.90.20

- - Premixes, feed supplements or feed additives

Applicable to preparations containing animal products

2309.90.90

- - Other

Applicable to preparations containing animal products

...

Casein, caseinates and other casein derivatives; casein glues.

3501.10.00

- Casein

Applicable to milk Casein

35.02

Albumins (including concentrates of two or more whey proteins, containing by weight more than 80% whey proteins, calculated on the dry matter), albuminates and other albumin derivatives.

...

3502.11.00

- - Dried

3502.19.00

- - Other

3502.20.00

- Milk albumin, including concentrates of two or more whey proteins

...

3504.00.00

Peptones and their derivatives; other protein substances and their derivatives, not elsewhere specified or included; hide powder, whether or not chromed.

Applicable to products of animal origin0}

41.01

Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment‑dressed or further prepared), whether or not dehaired or split.

...

- Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when simply dried, 10 kg when dry‑salted, or 16 kg when fresh, wet‑salted or otherwise preserved:

4101.50.00

- Whole hides and skins, of a weight exceeding 16 kg:

4101.90

- Other, including butts, bends and bellies:

4101.90.10

...

4101.90.90

- - Other

41.02

Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by Note 1(c) to this Chapter.

...

4102.10.00

- With wool on

- Without wool on:

4102.21.00

- - Pickled

...

- - Other

41.03

Other raw hides and skins (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split, other than those excluded by Note 1(b) or 1(c) to this Chapter.

4103.20.00

...

Other than products of amphibious or aquatic animals

4103.30.00

- Of swine

4103.90.00

- Other

...

43.01

Raw furskins (including heads, tails, paws and other pieces or cuttings, suitable for furriers' use), other than raw hides and skins of heading 41.01, 41.02 or 41.03.

4301.10.00

- Of mink, whole, with or without head, tail or paws

4301.30.00

- Of lamb, the following: Astrakhan, Broadtail, Caracul, Persian and similar lamb, Indian, Chinese, Mongolian or Tibetan lamb, whole, with or without head, tail or paws

...

- Of fox, whole, with or without head, tail or paws

4301.80.00

- Other furskins, whole, with or without head, tail or paws

4301.90.00

- Heads, tails, paws and other pieces or cuttings, suitable for furriers' use

...

43.02

Tanned or dressed furskins (including heads, tails, paws and other pieces or cuttings), unassembled, or assembled (without the addition of other materials) other than those of heading 43.03.

- Whole skins, with or without head, tail or paws, not assembled:

4302.11.00

- - Of mink

...

4302.19.00

- - Other

4302.20.00

- Heads, tails, paws and other pieces or cuttings, not assembled

4302.30.00

- Whole skins and pieces or cuttings thereof, assembled

...

5001.00.00

Silk-worm cocoons suitable for reeling.

5006.00.00

Silk yarn and yarn spun from silk waste, put up for retail sale; silk-worm gut.

Applicable to silk-worm gut

51.01

...

- Greasy, including fleece-washed wool:

5101.11.00

- - Shorn wool

5101.19.00

- - Other

...

- Degreased, not carbonised:

5101.21.00

- - Shorn wool

5101.29.00

- - Other

...

- Shorn wool

51.02

Fine or coarse animal hair, not carded or combed.

...

5102.19.00

- - Other

5102.20.00

- Coarse animal hair

...

51.03

Waste of wool or of fine or coarse animal hair, including yarn waste but excluding garnetted stock.

5103.10.00

- Noils of wool or of fine animal hair

5103.20.00

- Other waste of wool or of fine animal hair

...

- Waste of coarse animal hair

5104.00.00

Garnetted stock of wool or of fine or coarse animal hair.

...

51.05

Wool and fine or coarse animal hair, carded or combed (including combed wool in fragments).

5105.10.00

- Carded wool

- Wool tops and other combed wool:

...

5105.21.00

- - Combed wool in fragments

5105.29.00

- - Other

- Fine animal hair, carded or combed:

...

- - Other

5105.40.00

- Coarse animal hair, carded or combed

APPENDIX 23

LIST OF HARMONIZED SYSTEM (HS) CODES FOR AQUACULTURE ANIMALS AND ANIMAL PRODUCTS SUBJECT TO QUARANTINE
(Issued together with Circular No. 24/2017/ TT-BNNPTNT dated November 15, 2017 of the Minister of Agriculture and Rural development)

HS code

...

Notes

01.06

Other live animals.

- Mammals:

0106.12.00

- - Whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia); seals, sea lions and walruses (mammals of the suborder Pinnipedia)

...

0106.19.00

- - Other

Applicable to aquatic animals

0106.20.00

- Reptiles (including snakes and turtles)

Applicable to amphibious or aquatic animals

0106.39.00

- - Other

...

Other meat and edible meat offal, fresh, chilled or frozen.

0208.40

- Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia):

0208.40.10

- - Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia)

0208.40.90

...

0208.50.00

- Of reptiles (including snakes and turtles)

Applicable to products of amphibious or aquatic animals

02.10

Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.

- Other, including edible flours and meals of meat or meat offal:

...

0210.92

- - Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the suborder Pinnipedia):

0210.92.10

- - - Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia)

0210.92.90

- - - Other

...

03.01

Live fish.

- Ornamental fish:

0301.11

...

- - - Fry:

0301.11.11

- - - - Botia (Chromobotia macracanthus) ^(SEN)

0301.11.19

- - - - Other

...

- - - Other:

0301.11.91

- - - - Koi carp (Cyprinus carpio)

0301.11.92

- - - - Goldfish (Carassius auratus)

...

- - - - Siamese fighting fish (Beta splendens)

0301.11.94

- - - - Oscars (Astonotus ocellatus)

0301.11.95

- - - - Arowanas (Scleropages formosus)

0301.11.96

...

0301.11.99

- - - - Other

0301.19

- - Other:

0301.19.10

- - - Fry

...

- - - Other:

0301.19.91

- - - - Banggai cardinal fish (Pterapogon kauderni) ^(SEN)

0301.19.92

- - - - Napoleon wrasse (Cheilinus undulatus) ^(SEN)

...

- - - - Other

- Other live fish:

0301.91.00

- - Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

0301.92.00

...

0301.93

- - Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.):

0301.93.10

- - - Breeding, other than fry ^(SEN)

0301.93.90

- - - Other

...

0301.94.00

- - Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)

0301.95.00

- - Southern bluefin tunas (Thunnus maccoyii)

0301.99

- - Other:

...

- - - Milkfish or lapu lapu fry:

0301.99.11

- - - - Breeding ^(SEN)

0301.99.19

- - - - Other ^(SEN)

...

0301.99.21

- - - - Breeding ^(SEN)

0301.99.29

- - - - Other

- - - Other, freshwater fish

...

0301.99.41

- - - - Tilapias (Oreochromis spp.)^(SEN)

0301.99.42

- - - - Other carp, for breeding ^(SEN)

0301.99.49

- - - - Other

...

- - - Other marine fish:

0301.99.51

- - - - Milkfish, breeding ^(SEN)

0301.99.52

- - - - Grouper ^(SEN)

0301.99.59

...

0301.99.90

- - - Other

03.02

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.

...

- Salmonidae, excluding edible offal of fishes of subheadings from 0302.91 to 0302.99:

0302.11.00

- - Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

0302.13.00

- - Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)

...

- - Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

0302.19.00

- - Other

- Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible offal of fishes of subheadings from 0302.91 to 0302.99

0302.21.00

...

0302.22.00

- - Plaice (Pleuronectes platessa)

0302.23.00

- - Sole (Solea spp.)

0302.24.00

- - Turbots (Psetta maxima)

...

0302.29.00

- - Other

- Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible offal of fishes of subheadings from 0302.91 to 0302.99:

0302.31.00

- - Albacore or longfinned tunas (Thunnus alalunga)

...

- - Yellowfin tunas (Thunnus albacares)

0302.33.00

- - Skipjack or stripe-bellied bonito

0302.34.00

- - Bigeye tunas (Thunnus obesus)

0302.35.00

...

0302.36.00

- - Southern bluefin tunas (Thunnus maccoyii)

0302.39.00

- - Other

- Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerel (Rastrelliger spp.), king mackerel (Scomberomorus spp.), round scads and torpedo scads (Trachurus spp.), jack and crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), mackerel (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), mackerel tuna (Euthynnus affinis), bonito (Sarda spp.), marlin, sailfish, spearfish (Istiophoridae), excluding edible offal of fishes of subheadings from 0302.91 to 0302.99:

...

0302.41.00

- - Herrings (Clupea harengus, Clupea pallasii)

0302.42.00

- - Anchovies (Engraulis spp.)

0302.43.00

- - Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)

...

- - Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)

0302.45.00

- - Jack and horse mackerel (Trachurus spp.)

0302.46.00

- - Cobia (Rachycentron canadum)

0302.47.00

...

0302.49.00

- - Other

- Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible offal of fishes of subheadings from 0302.91 to 0302.99:

0302.51.00

- - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

...

0302.52.00

- - Haddock (Melanogrammus aeglefinus)

0302.53.00

- - Coalfish (Pollachius virens)

0302.54.00

- - Hake (Merluccius spp., Urophycis spp.)

...

- - Alaska Pollack (Theragra chalcogramma)

0302.56.00

- - Blue whitings (Micromesistius poutassou, Micromesistius australis)

0302.59.00

- - Other

...

0302.71.00

- - Tilapias (Oreochromis spp.)

0302.72

- - Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.):

0302.72.10

- - - Yellowtail catfish (Pangasius pangasius)

...

0302.72.90

- - - Other

0302.73.00

- - Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)

0302.74.00

- - Eels (Anguilla spp.)

...

- - Other

- Other, excluding edible offal of fishes of subheadings from 0302.91 to 0302.99:

0302.81.00

- - Dogfish and other sharks

0302.82.00

...

0302.83.00

- - Toothfish (Dissostichus spp.)

0302.84.00

- - Seabass (Dicentrarchus spp.)

0302.85.00

- - Seabream (Sparidae)

...

0302.89

- - Other:

- - - Marine fish:

0302.89.11

- - - - Grouper ^(SEN)

...

- - - - Longfin mojarra (Pentaprion longimanus)

0302.89.13

- - - - Bluntnose lizardfish (Trachinocephalus myops)

0302.89.14

- - - - Savalai hairtails (Lepturacanthus savala), Belanger’s croakers (Johnius belangerii), Reeve’s croakers (Chrysochir aureus) and bigeye croakers (Pennahia anea)

0302.89.16

...

0302.89.17

- - - - Black pomfrets (Parastromatus niger)

0302.89.18

- - - - Mangrove red snappers (Lutjanus argentimaculatus)

0302.89.19

- - - - Other

...

- - - Other:

0302.89.22

- - - - Swamp barb (Puntius chola)

0302.89.26

- - - - Indian threadfins (Polynemus indicus) and silver grunts (pomadasys argenteus)

...

- - - - Hilsa shad (Tenualosa ilisha)

0302.89.28

- - - - Wallago (Wallago attu) and giant river-catfish (Sperata seenghala)

0302.89.29

- - - - Other

...

0302.91.00

- - Livers and roes

0302.92.00

- - Shark fins

0302.99.00

- - Other

...

03.03

Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.

- Salmonidae, excluding edible offal of fishes of subheadings from 0303.91 to 0303.99:

...

- - Sockeye salmon (red salmon) (Oncorhynchus nerka)

0303.12.00

- - Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)

0303.13.00

- - Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

0303.14.00

...

0303.19.00

- - Other

- Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius Carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible offal of fishes of subheadings from 0303.91 to 0303.99:

0303.23.00

- - Tilapias (Oreochromis spp.)

...

0303.24.00

- - Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)

0303.25.00

0303.26.00

- - Eels (Anguilla spp.)

...

- - Other

- Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible offal of fishes of subheadings from 0303.91 to 0303.99

0303.31.00

- - Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)

0303.32.00

...

0303.33.00

- - Sole (Solea spp.)

0303.34.00

- - Turbots (Psetta maxima)

0303.39.00

- - Other

...

- Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding excluding edible offal of fishes of subheadings from 0303.91 to 0303.99:

0303.41.00

- - Albacore or longfinned tunas (Thunnus alalunga)

0303.42.00

- - Yellowfin tunas (Thunnus albacares)

...

- - Skipjack or stripe-bellied bonito

0303.44.00

- - Bigeye tunas (Thunnus obesus)

0303.45

- - Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)

0303.45.10

...

0303.45.90

- - - Pacific bluefin tunas (Thunnus orientalis)

0303.46.00

- - Southern bluefin tunas (Thunnus maccoyii)

0303.49.00

- - Other

...

- Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerel (Rastrelliger spp.), king mackerel (Scomberomorus spp.), round scads and torpedo scads (Trachurus spp.), jack and crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), mackerel (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), mackerel tuna (Euthynnus affinis), bonito (Sarda spp.), marlin, sailfish, spearfish (Istiophoridae), excluding edible offal of fishes of subheadings from 0303.91 to 0303.99:

0303.51.00

- - Herrings (Clupea harengus, Clupea pallasii)

0303.53.00

- - Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)

...

- - Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)

0303.54.10

- - - Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)

0303.54.20

- - - Pacific mackerel (Scomber japonicus)^(SEN)

0303.55.00

...

0303.56.00

- - Cobia (Rachycentron canadum)

0303.57.00

- - Swordfish (Xiphias gladius)

0303.59

- - Other:

...

0303.59.10

- - - Indian mackerel (Rastrelliger kanagurta) and island mackerel (Rastrelliger faughni)

0303.59.20

- - - Silver pomfrets (Pampus spp.)

0303.59.90

- - - Other

...

0303.63.00

- - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

0303.64.00

- - Haddock (Melanogrammus aeglefinus)

0303.65.00

...

0303.66.00

- - Hake (Merluccius spp., Urophycis spp.)

0303.67.00

- - Alaska Pollack (Theragra chalcogramma)

0303.68.00

- - Blue whitings (Micromesistius poutassou, Micromesistius australis)

...

0303.69.00

- - Other

- Other, excluding edible offal of fishes of subheadings from 0302.91 to 0302.99:

0303.81.00

- - Dogfish and other sharks

...

- - Rays and skates (Rajidae)

0303.83.00

- - Toothfish (Dissostichus spp.)

0303.84.00

- - Seabass (Dicentrarchus spp.)

0303.89

...

- - - Marine fish:

0303.89.11

- - - - Grouper ^(SEN)

0303.89.12

- - - - Longfin mojarra (Pentaprion longimanus)

...

0303.89.13

- - - - Bluntnose lizardfish (Trachinocephalus myops)

0303.89.14

- - - - Savalai hairtails (Lepturacanthus savala), Belanger’s croakers (Johnius belangerii), Reeve’s croakers (Chrysochir aureus) and bigeye croakers (Pennahia anea)

0303.89.16

- - - - Torpedo scads (Megalaspis cordyla), spotted sicklefish (Drepane punctata) and great barracudas (Sphyraena barracuda)

...

- - - - Black pomfrets (Parastromatus niger)

0303.89.18

- - - - Mangrove red snappers (Lutjanus argentimaculatus)

0303.89.19

- - - - Other

...

0303.89.22

- - - - Swamp barb (Puntius chola)

0303.89.26

- - - - Indian threadfins (Polynemus indicus) and silver grunts (pomadasys argenteus)

0303.89.27

- - - - Hilsa shad (Tenualosa ilisha)

...

0303.89.28

- - - - Wallago (Wallago attu) and giant river-catfish (Sperata seenghala)

0303.89.29

- - - - Other

- Livers and roes, fins, head, tail, stomach and edible offal thereof:

...

- - Livers and roes

0303.92.00

- - Shark fins

0303.99.00

- - Other

...

03.04

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.

- Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):

0304.31.00

- - Tilapias (Oreochromis spp.)

...

0304.32.00

- - Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)

0304.33.00

- - Nile Perch (Lates niloticus)

0304.39.00

- - Other

...

- Fresh or chilled fillets of other fish:

0304.41.00

- - Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

0304.42.00

- - Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

0304.43.00

...

0304.44.00

- - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae

0304.45.00

- - Swordfish (Xiphias gladius)

0304.46.00

- - Toothfish (Dissostichus spp.)

...

0304.47.00

- - Dogfish and other sharks

0304.48.00

- - Rays and skates (Rajidae)

0304.49.00

- - Other

...

- Other, fresh or chilled:

0304.51.00

- - Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):

0304.52.00

- - Salmonidae

0304.53.00

...

0304.54.00

- - Swordfish (Xiphias gladius)

0304.55.00

- - Toothfish (Dissostichus spp.)

0304.56.00

- - Dogfish and other sharks

...

0304.57.00

- - Rays and skates (Rajidae)

0304.59.00

- - Other

- Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):

...

- - Tilapias (Oreochromis spp.)

0304.62.00

- - Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)

0304.63.00

- - Nile Perch (Lates niloticus)

0304.69.00

...

- Frozen fillets of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae:

0304.71.00

- - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

0304.72.00

- - Haddock (Melanogrammus aeglefinus)

...

0304.73.00

- - Coalfish (Pollachius virens)

0304.74.00

- - Hake (Merluccius spp., Urophycis spp.)

0304.75.00

- - Alaska Pollack (Theragra chalcogramma)

...

- - Other

- Frozen fillets of other fish:

0304.81.00

0304.82.00

...

0304.83.00

- - Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)

0304.84.00

- - Swordfish (Xiphias gladius)

0304.85.00

- - Toothfish (Dissostichus spp.)

...

0304.86.00

- - Herrings (Clupea harengus, Clupea pallasii)

0304.87.00

- - Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis)

0304.88.00

- - Dogfish, other sharks, rays and skates (Rajidae)

...

- - Other

- Other, frozen:

0304.91.00

- - Swordfish (Xiphias gladius)

0304.92.00

...

0304.93.00

0304.94.00

- - Alaska Pollack (Theragra chalcogramma)

0304.95.00

- - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollack (Theragra chalcogramma)

...

0304.96.00

- - Dogfish and other sharks

0304.97.00

- - Rays and skates (Rajidae)

0304.99.00

- - Other

...

03.05

Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.

0305.10.00

- Flours, meals and pellets of fish, fit for human consumption

0305.20

...

0305.20.10

- - Of freshwater fish, dried, salted or in brine

0305.20.90

- - Other

- Fish fillets, dried, salted or in brine, but not smoked:

...

0305.31.00

0305.32.00

- - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae

0305.39

- - Other:

...

- - - Freshwater garfish (Xenentodon cancila), yellowstriped goatfish (Upeneus vittatus) and long-rakered trevally (Ulua mentalis)

0305.39.20

- - - Savalai hairtails (Lepturacanthus savala), Belanger’s croakers (Johnius belangerii), Reeve’s croakers (Chrysochir aureus) and bigeye croakers (Pennahia anea)

- - - Other:

0305.39.91

...

0305.39.92

- - - - Of marine fish

0305.39.99

- - - - Other

- Smoked fish, including fillets, other than edible fish offal:

...

0305.41.00

0305.42.00

- - Herrings (Clupea harengus, Clupea pallasii)

0305.43.00

- - Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

...

- - Fresh or chilled fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):

0305.49.00

- - Other

- Dried fish, other than edible fish offal, whether or not salted but not smoked:

0305.51.00

...

0305.52.00

0305.53.00

- - Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae

0305.54.00

- - Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerel (Rastrelliger spp.), king mackerel (Scomberomorus spp.), round scads and torpedo scads (Trachurus spp.), jack and crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), mackerel (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), mackerel tuna (Euthynnus affinis), bonito (Sarda spp.), marlin, sailfish, spearfish (Istiophoridae)

...

0305.59

- - Other:

- - - Marine fish:

0305.59.21

- - - - Anchovies (Stolephorus spp., Coilia spp., Setipinna spp., Lycothrissa spp. và Thryssa spp., Encrasicholina spp.) ^(SEN)

...

- - - - Other

0305.59.90

- - - Other

- Fish, salted but not dried or smoked and fish in brine, other than edible fish offal:

0305.61.00

...

0305.62.00

- - Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

0305.63.00

- - Anchovies (Engraulis spp.)

0305.64.00

...

0305.69

- - Other:

0305.69.10

- - - Marine fish

0305.69.90

- - - Other

...

- Fish fins, heads, tails, maws and other edible fish offal:

0305.71.00

- - Shark fins

0305.72

- - Fish heads, tails and maws:

...

0305.72.11

- - - - Of cod ^(SEN)

0305.72.19

- - - - Other ^(SEN)

- - - Other:

...

0305.72.91

- - - - Of cod

0305.72.99

- - - - Other

0305.79

- - Other:

...

- - - Of cod

0305.79.90

- - - Other

03.06

...

- Frozen:

0306.11

- - Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.):

0306.11.10

- - - Smoked

...

0306.11.90

- - - Other

0306.12

- - Lobsters (Homarus spp.):

0306.12.10

- - - Smoked

...

- - - Other

0306.14

- - Crabs:

0306.14.10

- - - Soft shell crabs

0306.14.90

...

0306.15.00

- - Norway lobsters (Nephrops norvegicus)

0306.16.00

- - Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)

0306.17

- - Other shrimps and prawns:

...

- - - Giant tiger prawns (Penaeus monodon)

0306.17.11

- - - - Headless

0306.17.19

- - - - Other

...

- - - Whiteleg shrimps (Liptopenaeus vannamei)

0306.17.21

- - - - Headless, with tail

0306.17.22

- - - - Headless, without tail

0306.17.29

...

0306.17.30

- - - Giant river prawns (Macrobrachium rosenbergii)

0306.17.90

- - - Other

0306.19.00

- - Other, including flours, meals and pellets of crustaceans, fit for human consumption

...

- Live, fresh or chilled:

0306.31

- - Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.):

0306.31.10

- - - Breeding

...

- - - Other, live

0306.31.30

- - - Fresh or chilled

0306.32

- - Lobsters (Homarus spp.):

0306.32.10

...

0306.32.20

- - - Other, live

0306.32.30

- - - Fresh or chilled

0306.33.00

- - Crabs

...

0306.34.00

- - Norway lobsters (Nephrops norvegicus)

0306.35

- - Cold-water shrimps and prawns (Pandalus spp., Crangon crangon):

0306.35.10

- - - Breeding ^(SEN)

...

- - - Other, live

0306.35.30

- - - Fresh or chilled

0306.36

- - Other shrimps and prawns:

...

0306.36.11

- - - - Giant tiger prawns (Penaeus monodon) ^(SEN)

0306.36.12

- - - - Whiteleg shrimps (Liptopenaeus vannamei) ^(SEN)

0306.36.13

- - - - Giant river prawns (Macrobrachium rosenbergii) ^(SEN)

...

0306.36.19

- - - - Other ^(SEN)

- - - Other, live

0306.36.21

- - - - Giant tiger prawns (Penaeus monodon)

...

- - - - Whiteleg shrimps (Liptopenaeus vannamei)

0306.36.23

- - - - Giant river prawns (Macrobrachium rosenbergii)

0306.36.29

- - - - Other

...

0306.36.31

- - - - Giant tiger prawns (Penaeus monodon)

0306.36.32

- - - - Whiteleg shrimps (Liptopenaeus vannamei)

0306.36.33

- - - - Giant river prawns (Macrobrachium rosenbergii)

...

0306.36.39

- - - - Other

0306.39

- - Other, including flours, meals and pellets of crustaceans, fit for human consumption:

0306.39.10

- - - Live

...

- - - Fresh or chilled

0306.39.30

- - - Flours, meals and pellets

- Other:

0306.91

...

- - - In airtight containers for retail sale:

0306.91.21

- - - - Smoked

0306.91.29

- - - - Other

...

- - - Other:

0306.91.31

- - - - Smoked

0306.91.39

- - - - Other

...

- - Lobsters (Homarus spp.):

- - - In airtight containers for retail sale:

0306.92.21

- - - - Smoked

0306.92.29

...

- - - Other:

0306.92.31

- - - - Smoked

0306.92.39

- - - - Other

...

0306.93

- - Crabs:

- - - In airtight containers for retail sale:

0306.93.21

- - - - Smoked

...

- - - - Other

0306.93.30

- - - Other

0306.94

- - Norway lobsters (Nephrops norvegicus)

...

0306.94.21

- - - - Smoked

0306.94.29

- - - - Other

- - - Other:

...

0306.94.31

- - - - Smoked

0306.94.39

- - - - Other

0306.95

- - Shrimps and prawns:

...

- - - In airtight containers for retail sale:

0306.95.21

- - - - In shell, cooked by steaming or boiling in water

0306.95.29

- - - - Other

0306.95.30

...

0306.99

- - Other, including flours, meals and pellets of crustaceans, fit for human consumption:

- - - In airtight containers for retail sale:

0306.99.21

- - - - Smoked

...

0306.99.29

- - - - Other

- - - Other:

0306.99.31

- - - - Smoked

...

- - - - Other

03.07

Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption.

...

0307.11

- - Live, fresh or chilled:

0307.11.10

- - - Live

0307.11.20

- - - Fresh or chilled

...

0307.12.00

- - Frozen

0307.19

- - Other:

0307.19.20

- - - Dried, salted or in brine

...

- - - Smoked

- Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten:

0307.21

- - Live, fresh or chilled:

0307.21.10

...

0307.21.20

- - - Fresh or chilled

0307.22.00

- - Frozen

0307.29

- - Other:

...

0307.29.30

- - - Dried, salted or in brine

0307.29.40

- - - Smoked

- Mussels (Mytilus spp., Perna spp.):

...

- - Live, fresh or chilled:

0307.31.10

- - - Live

0307.31.20

- - - Fresh or chilled

0307.32.00

...

0307.39

- - Other:

0307.39.30

- - - Dried, salted or in brine

0307.39.40

- - - Smoked

...

- Cuttle fish and squid

0307.42

- - Live, fresh or chilled:

- - - Live

...

- - - - Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.):

0307.42.19

- - - - Other

- - - Fresh or chilled:

0307.42.21

...

0307.42.29

- - - - Other

0307.43

- - Frozen:

0307.43.10

- - - Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.):

...

0307.43.90

- - - Other

0307.49

- - Other:

- - - Dried, salted or in brine:

...

- - - - Cuttle fish (Sepia officinalis, Rossia macrosoma, Sepiola spp.) and squid (Ommastrephes spp., Loligo spp., Nototodarus spp., Sepioteuthis spp.):

0307.49.29

- - - - Other

0307.49.30

- - - Smoked

...

0307.51

- - Live, fresh or chilled:

0307.51.10

- - - Live

0307.51.20

- - - Fresh or chilled

...

0307.52.00

- - Frozen

0307.59

- - Other:

0307.59.20

- - - Dried, salted or in brine

...

- - - Smoked

0307.60

- Snails, other than sea snails:

0307.60.10

- - Live

0307.60.20

...

0307.60.40

- - Dried, salted or in brine

0307.60.50

- - Smoked

- Clams, cockles and ark shells (families Arcidae, Arcticidae, Cardiidae, Donacidae, Hiatellidae, Mactridae, Mesodesmatidae, Myidae, Semelidae, Solecurtidae, Solenidae, Tridacnidae and Veneridae):

...

0307.71

- - Live, fresh or chilled:

0307.71.10

- - - Live

0307.71.20

- - - Fresh or chilled

...

- - Frozen

0307.79

- - Other:

0307.79.30

- - - Dried, salted or in brine

0307.79.40

...

- Abalone (Haliotis spp.) and fighting conch snail (Strombus spp.):

0307.81

- - Abalone (Haliotis spp.) live, fresh or chilled:

0307.81.10

- - - Live

...

0307.81.20

- - - Fresh or chilled

0307.82

- - Fighting conch snail (Strombus spp.) live, fresh or chilled:

0307.82.10

- - - Live

...

- - - Fresh or chilled

0307.83.00

- - Abalone (Haliotis spp.) frozen

0307.84.00

- - Fighting conch snail (Strombus spp.) frozen

0307.87

...

0307.87.10

- - - Dried, salted or in brine

0307.87.20

- - - Smoked

0307.88

- - Fighting conch snail (Strombus spp.) in other forms:

...

0307.88.10

- - - Dried, salted or in brine

0307.88.20

- - - Smoked

- Other, including flours, meals and pellets, fit for human consumption:

...

- - Live, fresh or chilled:

0307.91.10

- - - Live

0307.91.20

- - - Fresh or chilled

0307.92.00

...

0307.99

- - Other:

0307.99.30

- - - Dried, salted or in brine

0307.99.40

- - - Smoked

...

0307.99.50

- - - Flours, meals and pellets of molluscs

03.08

Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption.

...

- Sea cucumbers (Stichopus japonicus, Holothurioidea):

0308.11

- - Live, fresh or chilled:

0308.11.10

- - - Live

0308.11.20

...

0308.12.00

- - Frozen

0308.19

- - Other:

0308.19.20

- - - Dried, salted or in brine

...

0308.19.30

- - - Smoked

- Sea urchins (Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echichinus esculentus):

0308.21

- - Live, fresh or chilled:

...

- - - Live

0308.21.20

- - - Fresh or chilled

0308.22.00

- - Frozen

0308.29

...

0308.29.20

- - - Dried, salted or in brine

0308.29.30

- - - Smoked

0308.30

- Jellyfish (Rhopilema spp.):

...

0308.30.10

- - Live

0308.30.20

- - Fresh or chilled

0308.30.30

- - Frozen

...

- - Dried, salted or in brine

0308.30.50

- - Smoked

0308.90

- Other:

0308.90.10

...

0308.90.20

- - Fresh or chilled

0308.90.30

- - Frozen

0308.90.40

- - Dried, salted or in brine

...

0308.90.50

- - Smoked

0308.90.90

- - Other

...

Ivory, tortoise-shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products.

Applicable to products of aquatic animals

0507.90

- Other:

0507.90.20

- - Tortoise-shell

...

- - Other

05.08

0508.00.20

...

0508.00.90

- Other

05.11

Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption.

...

0511.91

- - Products of fish or crustaceans, molluscs or other aquatic invertebrates; dead animals of Chapter 3

0511.91.10

- - - Roes

0511.91.20

- - - Artemia egg (Brine shrimp egg)

...

- - - Fish Skin

Other than fish skin, tanned and used as raw materials for the production of non-food products

0511.91.90

- - - Other

0511.99

- - Other:

0511.99.10

...

Applicable to products of domestic aquaculture animal origin

0511.99.30

- - - Natural sponges

0511.99.90

- - - Other

Applicable to products of aquacultic animal origin

...

15.04

Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified.

Other products, prepared in the form of functional foods and materials for preparing animal and aquaculture feed

1504.10

- Fish-liver oils and their fractions:

1504.10.20

- - Solid fractions

...

- - Other

1504.20

- Fats and oils and their fractions, of fish, other than liver oils:

1504.20.10

- - Solid fractions

1504.20.90

...

1504.30.00

- Fats and oils and their fractions, of marine mammals:

15.21

Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured.

...

1521.90.20

- - Spermaceti

16.04

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.

...

- Fish, whole or in pieces, but not minced:

1604.11

- - Salmon:

1604.11.10

- - - In airtight containers for retail sale

1604.11.90

...

1604.12

- - Herrings:

1604.12.10

- - - In airtight containers for retail sale

1604.12.90

- - - Other

...

1604.13

- - Sardines, sardinella and brisling or sprats:

- - - Sardines:

1604.13.11

- - - - In airtight containers for retail sale

...

- - - - Other

- - - Other:

1604.13.91

- - - - In airtight containers for retail sale

1604.13.99

...

1604.14

- - Tunas, skipjack and bonito (Sarda spp.):

- - - In airtight containers for retail sale:

1604.14.11

- - - - Tunas

...

1604.14.19

- - - - Other

1604.14.90

- - - Other

1604.15

- - Mackerel:

...

- - - In airtight containers for retail sale

1604.15.90

- - - Other

1604.16

- - Anchovies:

1604.16.10

...

1604.16.90

- - - Other

1604.17

- - Eels:

1604.17.10

- - - In airtight containers for retail sale

...

1604.17.90

- - - Other

1604.18

- - Shark fins

Other than functional foods

1604.18.10

- - - Prepared for immediate consumption

...

- - - Other:

1604.18.91

- - - - In airtight containers for retail sale

1604.18.99

- - - - Other

1604.19

...

1604.19.20

- - - Horse mackerel, in airtight containers for retail sale

1604.19.30

- - - Other, in airtight containers for retail sale:

1604.19.90

- - - Other

...

1604.20

- Other prepared or preserved fish:

1604.20.20

- - Fish sausages

1604.20.30

- - Fish ball

...

- - Fish paste

- - Other:

1604.20.91

- - - In airtight containers for retail sale

1604.20.99

...

- Caviar and caviar substitutes:

1604.31.00

- - Caviar

1604.32.00

- - Caviar substitutes

...

16.05

Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.

1605.10

- Crabs:

...

- - In airtight containers for retail sale

1605.10.90

- - Other

- Shrimps and prawns:

1605.21.00

...

1605.29

- - Other:

1605.29.20

- - - Shrimp ball

1605.29.30

- - - Breaded shrimp

...

1605.29.90

- - - Other

1605.30.00

- Lobster

1605.40.00

- Other crustaceans

...

- Molluscs:

1605.51.00

- - Oysters

1605.52.00

- - Scallops, including queen scallops

1605.53.00

...

1605.54

- - Cuttle fish and squid

1605.54.10

- - - In airtight containers for retail sale

1605.54.90

- - - Other

...

1605.55.00

- - Octopus

1605.56.00

- - Clams, cockles and arkshells

1605.57

- - Abalone

...

- - - In airtight containers for retail sale

1605.57.90

- - - Other

1605.58.00

- - Snails, other than sea snails

1605.59.00

...

- Other aquatic invertebrates:

1605.61.00

- - Sea cucumbers

1605.62.00

- - Sea urchins

...

1605.63.00

- - Jellyfish

1605.69.00

- - Other

...

Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves.

2301.20

- Flours, meals and pellets, of fish or of crustaceans, molluscs or other aquatic invertebrates:

Other than products used as raw materials for preparing livestock and poultry aquaculture feed

2301.20.10

- - Of fish, with a protein content of less than 60% by weight

2301.20.20

...

2301.20.90

- - Other

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Circular No. 24/2017/TT-BNNPTNT dated November 15, 2017 promulgating list of harmonized system (HS) codes for exports and imports under management of the ministry of agriculture and rural development

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Tải Văn bản tiếng Anh (Download English translation)

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24/2017/TT-BNNPTNT, Thông tư 24/2017/TT-BNNPTNT

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