THE
MINISTRY OF FINANCE
-----------
|
SOCIALIST
REPUBLIC OF VIET NAM
Independence - Freedom - Happiness
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|
No.
68/2009/TT-BTC
|
Hanoi,
April 3, 2009
|
CIRCULAR
AMENDING
CODE NUMBERS AND IMPORT DUTY RATES APPLICABLE TO SEAFOOD1 OR GROUP 03.06 AND
03.07 LINES OF GOODS ON THE IMPORT AND EXPORT PREFERENTIAL TARIFF LISTS
Pursuant to the Law on Export
and Import Duties dated 14 June 2005;
Pursuant to Resolution 295/2007/NQ-UBTVQH12 of the National Assembly Standing
Committee dated 28 September 2007 promulgating both the Export Tariff List and
(he Preferential Export Tariff List for groups of taxable goods and the tax
rate frames applicable to each group in each List, as amended by Resolution
710/2008/NQ-UBTVQH12 of the National Assembly Standing Committee dated 22
November 2008;
Pursuant to Decree 149/2005/ND-CP of the Government dated 15 December 2005 on
implementation of the Law on Export and Import Duties;
Pursuant to Decree 118/2008/ND-CP of the Government dated 27 November 2008 on
the functions, duties, powers and organizational structure of the Ministry of
Finance;
The Minister of Finance provides
the following guidelines on code numbers and import duty rates applicable to
seafood being Group 03.06 and 03.07 goods on the Preferential Import Tariff
List:
Article 1.- To further
detail, in the attached List, the code numbers and also to amend the import
duty rates applicable to seafood being Group 03.06 and 03.07 goods on the
Preferential Import Tariff List as stipulated in Decision 123/2008/QD-BTC of
the Ministry of Finance dated 26 December 2008.
Article 2.- This Circular
shall be of full force and apply to all import goods' customs declarations
registered with the customs office as from 8 April 2009.
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LIST
OF
IMPORT DUTY RATES APPLICABLE TO A NUMBER OF LINES OF GOODS ON THE PREFERENTIAL
IMPORT TARIFF LIST
(Issued with Circular 68/2009/TT-BTC of the Ministry of Finance dated 3
April 2009)
03.06
Crustaceans, whether In
shell or not, live, fresh, chilled, frozen, dried, salted or in brine;
crustaceans, in shell, cooked by steaming or by boiling in water, whether or
not chilled, frozen, dried, salted or in brine; and flour, meal and pellet of
crustaceans, fit for human consumption.
...
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- Frozen:
0306
11
00
00
...
...
...
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0
0306
12
00
00
- - Lobsters (Homarus spp.)
0
0306
13
...
...
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- - Shrimp and prawn:
0306
13
00
10
- - - Black tiger shrimp,
white leg shrimp
21
...
...
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13
00
90
- - - Other types
0
0306
14
00
00
...
...
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0
0306
19
00
00
- - Other, including flour,
meal and pellet of crustaceans, fit for human consumption.
0
...
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- Not frozen:
0306
21
- - Rock lobster and other sea
crayfish (Palinurus spp., Panulirus spp., Jasus spp.):
...
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21
10
00
- - - Breeder
0
0306
21
20
00
...
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0
0306
21
30
00
- - - Fresh or chilled
0
...
...
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- - - Other types:
0306
21
91
00
- - - In airtight containers
0
...
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21
99
00
- - - - Other types
0
0306
22
...
...
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0306
22
10
00
- - - Breeder
0
0306
22
...
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00
- - - Other, live
0
0306
22
30
00
- - - Fresh or chilled
0
...
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- - - Dried:
0306
22
41
00
...
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0
0306
22
49
00
- - - Other types
0
...
...
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- - - Other types:
0306
22
91
00
- - - In airtight containers
0
...
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22
99
00
- - - Other types
0
0306
23
...
...
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0306
23
10
00
- - - Breeder
0
0306
23
...
...
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00
- - - Other, live
0
0306
23
30
- - - Fresh or chilled:
...
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23
30
10
- - - - Black tiger shrimp,
white leg shrimp
21
0306
23
30
90
...
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0
- - - Dried:
0306
23
...
...
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00
- - - In airtight containers
0
0306
23
49
00
- - - - Other types
0
...
...
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- - - Other types:
0306
23
91
00
...
...
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0
0306
23
99
00
- - - Other types
0
0306
24
...
...
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- - Crabs:
0306
24
10
00
- - - Live
0
...
...
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24
20
00
- - - Fresh or chilled
0
...
...
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0306
24
91
00
- - - In airtight containers
0
0306
24
...
...
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00
- - - Other types
0
0306
29
- - Other, including flour,
meal and pellet of crustaceans, fit for human consumption:
...
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29
10
- - - Live:
0306
29
10
10
...
...
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23
0306
29
10
90
- - - - Other types
0
0306
29
...
...
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- - - Fresh or chilled:
0306
29
10
10
- - - - Flour, meal and pellet
23
...
...
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29
10
90
- - - - Other types
0
...
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0306
29
91
00
- - - In airtight containers
0
0306
29
...
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00
- - - Other types
0
03.07
Molluscs, whether in shell
or not, live, fresh, chilled, frozen, dried, salted or in brine; aquatic
invertebrates other than crustaceans and molluscs, live, fresh, chilled,
frozen, dried, salted or in brine; flour, meal and pellet of aquatic
invertebrates other than crustaceans, fit for human consumption.
...
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10
- Oysters:
0307
10
10
00
...
...
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0
0307
10
20
00
- - Fresh, chilled or frozen
0
0307
10
...
...
...
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00
- - Dried, salted or In brine
0
- Scallops, including queen
scallops, of the genera Pecten, Chlamys or Placopecten:
...
...
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21
- - Live, fresh or chilled:
0307
27
10
00
...
...
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0
0307
27
20
00
- - - Fresh or chilled
0
0307
29
...
...
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- - Other types:
0307
29
10
00
- - - Frozen
0
...
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29
20
00
- - - Dried, salted or In
brine
0
...
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0307
31
- - Live, fresh or chilled:
0307
3f
...
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00
- - - Live
0
0307
31
20
00
- - - Fresh or chilled
0
...
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39
- - Other types:
0307
39
10
00
...
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0
0307
39
20
00
. .. Dried, salted or in brine
0
...
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- Cuttlefish {Sepia
officinalis, Rossia macrosoma. Sepiola spp.) and squid (Ommastrephes spp.,
Loligo spp., Nototodarus spp.. Sepioteuthis spp.):
0307
41
- - Live, fresh or chilled:
...
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41
10
00
- - - Live
0
0307
41
20
00
...
...
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22
0307
49
- - Other types:
0307
49
...
...
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00
- - - Frozen
22
0307
49
20
00
- - - Dried, salted or in
brine
0
...
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- Octopus (Octopus spp.):
0307
51
...
...
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0307
51
10
00
- - - Live
0
0307
51
...
...
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00
- - - Fresh or chilled
22
0307
59
- - Other types:
...
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59
10
00
- - - Frozen
22
0307
59
20
00
...
...
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0
0307
60
- Snails, other than sea
snails:
0307
60
...
...
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00
- - Live
0
0307
60
20
00
- - Fresh, chilled or frozen
0
...
...
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60
30
00
- - Dried, salted or In brine
0
...
...
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0307
91
- - Live, fresh or chilled:
0307
91
...
...
...
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- - - Live:
0307
91
10
10
- - - - Flour, meal and pellet
22
...
...
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91
10
90
- - - - Other types
0
0307
91
20
...
...
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0307
91
20
10
- - - - Flour, meal and pellet
22
0307
91
...
...
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90
- - - - Other types
0
0307
99
- - Other types:
...
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99
10
00
- - - Frozen:
0307
91
10
10
...
...
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22
0307
91
10
90
- - - - Other types
0
0307
99
...
...
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00
- - - Beches-de-mer (trepang),
dried, salted or in brine
0
0307
99
90
- - - Other types:
...
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91
10
10
- - - - Flour, meal and pellet
22
0307
91
10
90
...
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0