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MINISTRY OF
FINANCE
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SOCIALIST REPUBLIC OF VIETNAM
Independence – Freedom – Happiness
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No.:
75/2020/TT-BTC
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Hanoi, August
12, 2020
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CIRCULAR
AMENDMENTS TO
CIRCULAR NO. 279/2016/TT-BTC DATED NOVEMBER 14, 2016 OF MINISTER OF FINANCE
PRESCRIBING FOOD SAFETY AND HYGIENE FEES AND COLLECTION, TRANSFER, MANAGEMENT
AND USE THEREOF
Pursuant to the Law on fees and charges
dated November 25, 2015;
The Government's Decree No. 120/2016/ND-CP dated
August 23, 2016 detailing and guiding the implementation of a number of
articles of the Law on fees and charges;
The Government’s Decree No. 87/2017/ND-CP dated
July 26, 2017 defining functions, tasks, powers and organizational structure of
the Ministry of Finance;
For implementation of the Directive No.
11/CT-TTg dated March 04, 2020 of the Prime Minister on urgent objectives and
solutions for assisting businesses facing difficulties and assurance of social
welfare amid Covid-19 pandemic;
At the request of the Director of the Tax Policy
Department;
The Minister of Finance promulgates a Circular
providing amendments to the Circular No. 279/2016/TT-BTC dated November 14, 2016
of the Minister of Finance prescribing food safety and hygiene fees and
collection, transfer, management and use thereof.
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1. Article 4 is amended as
follows:
“Article 4. Fees
The rates of food safety and hygiene fees are as
follows:
1. From August 12, 2020 to December 31, 2020, rates
of food safety and hygiene fees will be equal to 90% of the rates prescribed in
the Schedule of food safety and hygiene fees annexed to this Circular.
2. From January 01, 2021 onwards, food safety and
hygiene fees will be paid at the rates prescribed in the Schedule of food
safety and hygiene fees annexed to this Circular”.
2. Clause 2 Article 6 is
amended as follows:
“2. If the collector is a public service provider
or a state regulatory authority that is provided with a pre-determined funding
for covering its operating expenses from collected fees in accordance with
regulations in Clause 1 Article 4 of the Government’s Decree No. 120/2016/ND-CP
dated August 23, 2016, it may retain 70% of total amount of collected fees in
order to cover its expenditures as prescribed in Article 5 of the Government’s
Decree No. 120/2016/ND-CP dated August 23, 2016. The remaining amount of
collected fees (30%) must be transferred to state budget according to chapters
and sub-items of the current State Budget Index”.
Article 2. Effect
1. This Circular comes into force from August 12,
2020. The provisions in Clause 2 Article 1 hereof will become effective from
October 01, 2020.
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a) The Schedule of food safety and hygiene fees
annexed to the Circular No. 279/2016/TT-BTC dated November 14, 2016 of the
Minister of Finance prescribing food safety and hygiene fees and collection,
transfer, management and use thereof.
b) Article 1 of the Circular No. 117/2018/TT-BTC
dated November 28, 2018 of the Minister of Finance providing amendments to
Circular No. 279/2016/TT-BTC dated November 14, 2016.
3. Difficulties that arise during the
implementation of this Circular should be promptly reported to the Ministry of
Finance for consideration./.
PP
MINISTER
DEPUTY MINISTER
Vu Thi Mai
SCHEDULE OF FOOD
SAFETY AND HYGIENE FEES
(Enclosed to the
Circular No. 75/2020/TT-BTC dated August 12, 2020 of the Minister of Finance)
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Type of fee
Fee rate
I
Fees for processing of applications for
license to sell/ import foods, or applications for certification or
declaration in food safety sector
1
Fees for processing of applications for
registration of product declaration with respect to health supplements,
medical foods, foods for special dietary uses and nutritional products for
children aged 0-36 months
VND 1,500,000/
application/ product
2
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VND 500,000/
application/ product
3
Fees for certification of imported foods shipment
(excluding testing fees):
- For normal inspection
VND 300,000/
shipment
- For tightened inspection
VND 1,000,000/ shipment + (number of articles x
VND 100,000, from the 2nd article); total fee shall not exceed VND
10,000,000/ shipment
4
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VND
3,000,000/ application/ test kit
II
Fees for assessment of applications for
certificates of exported foods (certificate of free sale, certificate of
exportation, health certificate)
VND 1,000,000/
application/ certificate
III
Fees for verifying the satisfaction of
eligibility requirements for practicing or trading in food safety sector
1
Fees for processing applications for certificate
of satisfaction of food safety requirements:
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a
For food trading establishments
VND 1,000,000/
application/ establishment
b
For food & beverage service providers:
- Less than 200 servings
VND 700,000/
application/ applicant
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- Of 200 servings or more
VND 1,000,000/
application/ applicant
c
For food producers (except for producers of
health supplements)
For small food producers granted certificate of
satisfaction of food safety requirements
VND 500,000/
application/ applicant
For other food producers granted certificate of
satisfaction of food safety requirements
VND 2,500,000/
application/ applicant
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For producers of health supplements according to
GMP instructions
VND 22,500,000/
application/ applicant
2
Fees for processing of applications for
certificates of eligibility of testing laboratories, conformity certification
bodies and inspecting agencies of imported foods:
a
First assessment/ extension assessment
VND 28,500,000/
application/ applicant
b
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VND 20,500,000/
application/ applicant
IV
Fees for assessment of contents of television
advertisements, programs recorded on tapes, disks, software or other
materials, and documents used in advertisement for foods, food additives, and
processing aids in medical sector
VND 1,100,000/
application/ product
V
Fees for processing of applications for
certificate of food safety knowledge
VND 30,000/
application/ person