Danh mục vi sinh vật sử dụng trong thức ăn thủy sản, sản phẩm xử lý môi trường nuôi trồng thủy sản

STT

Tên vi sinh vật

1.

Acetobacillus spp.

2.

Alcaligenes sp.

3.

Aspergillus (Aspergillus niger, Aspergillus oryzae)

4.

Bacillus (Bacillus aminovorans, Bacillus natto, Bacillus amyloliquefaciens, Bacillus azotoformans, Bacillus badius, Bacillus clausii, Bacillus coagulans, Bacillus criculans, Bacillus indicus, Bacillus laterrosporus, Bacillus lentus, Bacillus licheniformis, Bacillus megaterium, Bacillus mesentericus, Bacillus pantothenticus, Bacillus polymyxa, Bacillus pumilus, Bacillus stearothermophilus, Bacillus subtilis, Bacillus thuringiensis, Bacilus laevolacticus)

5.

Bacteroides (Bacteroides succinogenes, Bacteroides ruminicola)

6.

Bifidobacterium (Bifidobacterium adolescentis, Bifidobacterium animalis, Bifidobacterium bifidum, Bifidobacterium breve, Bifidobacterium infantis, Bifidobacterium longum, Bifidobacterium pseudolongum, Bifidobacterium thermophilum)

7.

Brevibacillus (Brevibacillus laterosporus (Bacillus laterosporus), Brevibacillus parabrevis, Brevibacillus velezensis)

8.

Candida utilis

9.

Cellulomonas

10.

Clostridium butyricum

11.

Dekkera bruxellensis

12.

Enterobacter

13.

Enterococcus (Enterococcus faecalis, Enterococcus faecium, Enterococcus lactis)

14.

Lactobacillus (Lactobacillus acidophilus, Lactobacillus bulgaricus, Lactobacillus easei, Lactobacillus cellobiosus, Lactobacillus delbrueckii, Lactobacillus delbrueckii subsp. Bulgaricus (Lactobacillus bulgaricus), Lactobacillus delbrueckii subsp. Lactis (Lactobacillus lactis), Lactobacillus fermentum, Lactobacillus helveticus, Lactobacillus lactis, Lactobacillus plantarum, Lactobacillus reuteri, Lactobacillus rhamnosus, Lactobacillus salivarius, Lactobacillus sporogenes, Lactobacillus bifidobacterium, Lactobacillus farciminis, Lactobacillus rhammosus)

15.

Nitrifier bacteria

16

Nitrobacter (Nitrobacter sp., Nitrobacter widnogradskyi)

17.

Nitrococcus

18.

Nitrosococcus

19.

Nitrosomonas (Nitrosomonas sp., Nitrosomonas europea)

20.

Paracoccus (Paracoccus denitrifican, Paracoccus pantotrophus)

21.

Pediococcus (Pediococcus acidilactici, Pediococcus pentosaceus)

22.

Pichia farinosa

23.

Pseudomonas (Pseudomonas syringae, Pseudomonas stuzeri)

24.

Rhodobacter

25.

Rhodococus

26.

Rhodopseudomonas (Rhodopseudomonas palustris, Rhodopseudomonas sp.)

27.

Saccharomyces (Saccharomyces boulardii, Saccharomyces cerevisiae)

28.

Streptococcus thermophilus

29.

Thiobacillus (Thiobacillus denitrificans, Thiobacillus ferroxidans, Thiobacillus versutus)

30.

Rhodospirillum spp.